Anyone Need Their Savage Breast Soothed?

A few months ago when I discovered that half my digital music collection had silently and irretrievably gone south forever, I did not lose my mind. Getting the info off the guilty eternal disc drive might have been possible with professional help, but the costs were prohibitive.

And yet I am still nearly sane and quite happy. It’s not the tragedy it would have been a few years ago, because in the digital era, especially with subscription music services like Spotify, Pandora, and Apple Music, I can listen to music all day long for a few bucks a month. This includes every tune that I lost, and all for less than the price of one album. So I have let the episode go, decided it was a good lesson learned and joined the millions of people who say: music collection … why would I even need such a thing?

I had a fairly large vinyl collection once upon a time, but when compact discs hit the market I went with them immediately. (I am obviously not a vinyl romanticist, and do not ascribe magical qualities to any recording format.) I will let the purists argue over whether digital music is better or worse than the analog stuff on those old LPs. Arguing either viewpoint is just not interesting to me. Only the music is interesting.

Perhaps if I were younger I would care more. If my hearing were better and I didn’t have any of that blasted tinnitus, I might perceive meaningful differences. But with the ears I have, an mp3 is more than adequate to please me these days.

I have chosen Apple Music as the service to use, but not for any good reason. I would have been happy with any of the others, I am pretty certain. And as time passes I am becoming more skillful in getting out of it what I want. It is really a treat to be able to double down on a particular artist and explore all that they have recorded without needing to purchase anything and then having to store it somewhere.

Of course, if the apocalypse arrives and I don’t have the internet I won’t have any music to listen to. However, I suspect that in any apocalypse worth its name the power would go out and I wouldn’t be able to play what I had on the shelf, either. It’s sort of in the nature of apocalypses to be a drag, it seems.

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It amuses me to listen to the discussions about the wonderfulness of vinyl records. While they were the best music source of their time, they were not without their issues. I had turntables that would apply a stylus weight of just a gram or two so as not to carve away any microbits of plastic with music on them. And yet they still did some of that carving, just more slowly.

And then there was the regular necessary cleaning of the disc surface with products designed just for that job. Heat could warp the discs, they were brittle in cold weather, and even if you did everything exactly right in trying to preserve their contents, there are fungi all about us that eat vinyl for breakfast that were ready to settle on your records as soon as you brought them out. Meaning that even unplayed discs were slowly degrading in their envelopes as these tiny creatures chewed away.

Vinyl albums also had mechanical limitations in their playback. You could only listen to one side and then had to get up and flip the disc over. You could only play the cuts in the order they had been recorded, and this included having to listen to that tune you hated located in the middle of side B (unless, once again, you got out of your chair and walked over to the turntable to move the arm). You could not mix artists, which is why making our own mixtapes became so popular when good quality cassettes and Dolby recording technology finally came along.

Those mixtapes provided us the opportunity to make our first playlists, where we could set up an evening’s listening the way we wanted it. And which we now take for granted, as if they’d always been there, courtesy of ol’Thomas Edison hisself.

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Continuing our raking through the ashes of movies made about those madcap Tudors, Robin and I watched a film from the seventies called Mary, Queen of Scots. It starred Vanessa Redgrave and Glenda Jackson, two acting powerhouses if ever there were any. The original story itself is quite a dramatic one, with schemings and plottings and beheadings enough to satisfy most people.

But we thought the movie was a dud. Redgrave played the role of the doomed Mary, and she came across as a dimbulb who became infatuated with nearly anyone in pantaloons who came within reach. By the time she was marched to the block and the axe fell, we were ready to be rid of her, truth be told.

But what a story the history books tell. Elizabeth (here played by Jackson), was the daughter of Anne Boleyn, another decapitee of note, and became one of the premier queens of all time. But she had no children, so that James, the son of Mary (whose head Elizabeth had caused to be lopped off) became king of England upon Elizabeth’s death. You couldn’t make this stuff up, folks. For a movie to take such tantalizing material and make it all seem dull and irritating really took some doing.

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We had friends over Thursday for the evening meal. They have a daughter now living in Lima, Peru, and had made a trip to visit her just a month ago. We insisted that they bring their pictures of the trip with them, since our own visit to that city several years ago had been such a memorable one.

Now, I ask you, how often do you get asked to show pictures of your vacation? For myself, the answer is never. It may be because I was once famous for never throwing any photograph away, no matter how poor it was. Which made the showing of the vacation slides an event to be dreaded and avoided at nearly all costs. Here is what a sample of my voiceover for any slideshow in the past might have sounded like:

So here we are in … wait a minute … where is this? This picture doesn’t even belong here, it’s from another trip, for goodness sake. Here we are. This is a picture of me and Robin on a quaint street in Santa Fe. Can you see us back there … if you look closely … see, over there by the pillar? Here’s another one and I apologize for the blurriness, I tried to take it while driving the car and shooting out the window. This next one … well, you’ll just have to use your imaginations … it’s the entire cast of the movie Dirty Harry. Too bad the only shot I had was of them walking away down the block … there … that tall one … that’s the back of Clint Eastwood’s head.

Now let’s get back to Thursday evening. We decided upon a laid-back country-style meal, and we settled on meatloaf, a huge bowl of mashed potatoes, and enough steamed broccoli to have sent that famous brocco-phobe George HW Bush straight to the ICU.

Now, when we decided to feature something as homely and comfort-foodish as meatloaf, we felt we needed to find something a little special in that department. Something out of the ordinary. On the web I ran across a recipe for this dish that had a charming backstory. It was called the Market Street Meatloaf, and if you’re interested you can read that story here.

To be brief, the dish was a roaring success. It was almost embarrassing what with all of us trying to stab yet another slice of the loaf while trying not to become a victim of all those pointy implements converging on it from all directions. Words were exchanged that may require months for the wounds to heal, and Robin saw a side of me that was better kept under wraps. But we finished the meal without serious injuries, and that’s always a good thing.

When the evening was over, and our guests had gone home, what was left over from what had looked at first like a week’s worth of meatloaf was only enough for one sandwich. We’ll try to be civil about it tomorrow, but there is only that one sandwich possible …. .

I will share the recipe with you, but if you ever serve it to a group, make sure that the rules of engagement are clear before the meal begins. Better done that way, I think.

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Saturday was nearly a record warm day for Paradise. So we decided to take one of our old standby hikes up at Black Canyon National Park as the first real test for Robin’s new knee. It turns out that we rushed the season a bit, because the trail was half snow/half mud. But we did two miles of it, puffing as we always do when we first exert ourselves each year at altitudes over 8000 feet.

And the verdict on the rebuilt knee – it worked very well, indeed.

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Smelling of Pickles

I don’t know if you have noticed it or not, but there is one product that has invaded and taken over the entire spectrum of health, homemaking, and cleaning do-it-yourself tips and therapies on the web. If you google almost any problem you are having this product will very likely be found among the possible solutions.

What is it? Why, Apple Cider Vinegar, that’s what. Has your pet peed on the sofa – use warm water, ACV, and maybe a drop or two of dishwashing liquid. Fungus on your feet – the same solution. Digestive system giving you fits – drinking two tablespoonfuls of ACV every morning may very well put you right. Dry skin or eczema – a little dab will do ya. The list goes on.

We’ve tried a couple of applications where it seemed to work, and several others where the jury is still out. Just to see, you know? So far there have been no reports of genetic breakage in people who use the stuff, no errant strands of DNA out there to cause mischief or cancers. I actually like the repurposing of a homely substance like this, and can easily imagine how all these recommendations came to be.

Good Lord, look at that mess on the stovetop, hand me something to clean it off with, would you?

All we’ve got is this jug of vinegar.

Well, bring it here, it’s probably better than nothing.

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We all know about ear-worms, those times when a pesky tune keeps repeating in your head all day in spite of your attempts to cancel it. While I dislike the term itself, I don’t contest its reality. Most of the time this is benign, except for the times when the tune is one that soundly deserves to be forgotten, like anything recorded by the Starland Vocal Band.

What I’m having trouble with this week is not a song but an equivalent, a memory of an event from a long time ago. A memory that will not be civilized and allow itself to be tucked away. It started as a dream fragment, and now has moved into my waking day. Ordinarily I wouldn’t care much, except that this one is from a horror documentary in which I was a player.

Station 55 at the old University of Minnesota Hospital was where the children were cared for whose ages were between one and five years. This meant that it was where the majority of children hospitalized with acute lymphatic leukemia could be found. This incident took place in 1966, when I was a first-year house officer, and involved a four year-old girl named Emily who had ALL. In 1966 the 5 year life expectancy for ALL was zero percent. Therapies might achieve a brief remission, or even two brief remissions in rare instances, but that was it.

Oh, there was a report from Philadelphia of a single child who had made it to five years, but our hematologists believed him to have been misdiagnosed. All of the rest had perished in the unquiet ways that childhood cancer afforded them.

Emily had achieved her first remission, but was right then at a very vulnerable stage, with not enough platelets in her bloodstream to stop a bleed if one began, and not enough white blood cells to fight off an infection should one develop. Allow enough time to pass and these necessaries would come back, but right now she was walking a precarious line indeed.

One afternoon, not long after the noon meal, Emily got a nosebleed. First it was a slight trickle that we tried to stop with topical anticoagulation. Then it became a gusher where we packed her nose with cotton, which she absolutely hated and where she fought our efforts. Any four year-old would do the same, as it was a hateful and uncomfortable process. But it seemed to do the trick. We stood back from her bed, and she was able to settle down, while looking awfully pathetic with those cotton plugs in her nostrils.

And then Emily threw up a truly massive amount of blood that she had swallowed. The bleeding that had been prevented from escaping through her nose had not stopped but had been swallowed instead. At that moment everything went into high gear, at a speed fueled by growing desperation. We began repeated transfusions of whole blood to try to keep up with losses. We gave packs of platelets to try to plug the leaks that we could not see. We called in the ENT surgeons to see if packing from behind would be feasible.

But the bleeding would not slow down. The child’s gown would be changed and soon the new one would be completely soaked. The bed was a jumble of bloody sheets littered with empty gauze packages and tape spools from attempts at inserting larger intravenous cannulas to give more fluids more rapidly. A clear memory is the look of terror in Emily’s eyes, staring at us out of her blood-covered face. There was terror on the faces of the staff as well because we knew too much to believe that we could save her life but were too filled with fear to accept any other outcome.

The staff kept working for more than two hours, well beyond the point where there was a child left to save. Emily had long before this lost consciousness and had needed to be resuscitated several times. Finally, when yet another arrest occurred, one of us had the strength to call it quits. I no longer remember which of us it was that had that much presence of mind.

That evening I was at home, sitting at the supper table with my oldest kids, who were ages two and three. They were being their normal messy selves at table, squabbling with each other, playing with their food … the moment was filled with opportunities for me to reprimand them. But I didn’t. At one point I realized that I had completely tuned out everything else and had been staring fixedly at them for several minutes. Just watching two small children being very slightly naughty. But oh my, they were healthy.

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In med school, as I rotated through he various clerkships, I went from wanting to become a general practitioner to thinking that OB-GYN was the place for me, to pediatrics. After the pediatric clerkship experience I no longer wavered and realized that this was what I wanted to do.

Some of my medical school classmates would ask why – why choose this specialty? The kids that we dealt with were so ill and their clinical courses often heartbreaking to watch. My answer was always this question. If we all stopped going into pediatrics, would the children stop needing help?

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Apropos of nothing, this is a favorite photograph of my parents Joseph and Eleanor, taken at a popular Minneapolis dance hall, the Prom Ballroom. This would have been in the early 1940s.

My existence is entirely their fault.

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One of my favorite scenarios in a play or movie is where several strangers are stranded in an isolated location, usually a hotel or a diner. Most often they are sitting out the weather, and in the course of several hours we learn who those people are and how they came to be in this place.

A perfect example is the film Key Largo, where a group of criminals are trapped with Humphrey Bogart and Lauren Bacall. A tropical storm brings them all together at a small tourist hotel and the drama flows from there.

We watched a variation on that theme this week in a Netflix movie entitled No Exit. A snowstorm gathers several people at a rest stop, where we find that everybody has a backstory, unbelievable coincidences come at you every ten minutes or so, and the off-label uses of a nail gun becomes the story line toward the end.

Key Largo is a great movie, a classic. No Exit comes no closer to greatness than the text on a cereal box rivals War and Peace, but it does achieve serious grisly.

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Along the pathway of your life, I’m certain you have run across the interesting process of imprinting in various species. For instance if when a greylag goose hatches you take care of it and keep it with you in its first days out of the egg, it thinks you are its mother and will follow you about the barnyard from then on.

Well, looking back on my own days here on planet earth, it’s pretty obvious that part of my having a crush on a girl was that I imprinted, just like one of those goslings. All things that person liked became my own favorites, at least for a long while. Sometimes that “long while” outlasted the relationship itself. Music fell into this category of things.

So when I read the obituary of Giovanna Carmella Babbo this morning, there was a twinge. And I turned to my music collection to find that there were quite a few of her songs in there left over from 1956, when I “went steady” for a year with a girl who eventually (figuratively) stopped the car, told me to get out, tossed my class ring out the window and went on to meet another guy while I trudged the weary and desolate miles to home.

Now if you are Giovanna Carmella Babbo, and you want a recording career, someone is bound to tell you that a name change might be a good thing. At least that was true in the fifties. So this singer became known as Joni James, and she was very large through that decade and a few years into the sixties. In my listening this morning I recalled the powerful angstiness of teen-age romance, and the talent of the singer whose work was the soundtrack to my year of going steady.

Have You Heard, by Joni James

The recording is dated, with the lush string arrangements that were so common in that decade. And the lyrics are often a bit over the top. But you know, I still like her voice, and those of you who have ever fallen hard for somebody along your way know that there is no such thing as “over the top” during such times.

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Tumult

Some 36 years ago I was let go from a position as husband, and for several years I found myself with quite a bit of free time on my hands. I spent some of it in non-constructive pursuits that don’t need discussion in these pages, but one good idea that I had was to learn how to improve my cooking skills. My first action, and you might have predicted this, was to go out and buy a complete new set of pots and pans. Nothing too exotic, just sturdy Revere Ware which is still going strong. I also purchased a handful of recipe books to replace those that my former employer had taken with her when she departed, and away I went.

(In the past I might have mentioned here some of my kitchen misadventures where the cherry pie never set up, the pineapple upside-down cake refused to be turned over, and the unleavened bread never rose even though I followed Moses’ original recipe to the letter.)

With these failures solidly behind me, I decided to branch out into Asian cooking, and made a trip to Sioux City IA, where there was a good-sized Asian food market. In that store I walked past a thousand eyes in the freezer windows, eyes of various fishes who were all regretting the carelessness that brought them to a cooler in Sioux City, I am sure. I picked up two excellent meat cleavers for a song, and on one shelf I found large bottles of something called “fish sauce.” Those two words were the only ones on the label that were not in Chinese, but hey, this was an adventure so why not try it? I grabbed a bottle and headed for the checkout.

The woman running the cash register was Asian, tiny, and spoke halting English. She picked up the tall bottle (of whatever fish sauce was – I had no clue) and began to interrogate me.

You sure want this?

Why, yes, I do.

Is very strong … very strong! You still want?

More than you can imagine, my good woman.

You sure? Can’t bring back.

Why, dear lady, would I ever want to return it? I feel my kitchen fortunes are about to change, and it is this murky substance that is going to be the catalyst. So ring it up if you please, hand me my cleavers, and I’ll be off.

When I returned home it turned out that I could not find a single recipe that called for fish sauce as an ingredient in any book that I had on hand, so I began adding it willy-nilly in what turned out to be unwise quantities to a few dishes, all of which had to be discarded as inedible. The smell of the brown liquid was pungent enough to revive the dead and the taste could be described as a product born of the union of a bottle of soy sauce and a rag taken from the floor of an auto service bay.

I eventually tossed it out as a bad investment, and didn’t look back.

Flash-forward 33 years, and I am looking for a recipe for green chili sauce to make at home. The local bottled varieties had been disappointing so far, and I had as my lodestar the memory of a wonderful such sauce that I was served on a hamburger in a Montrosian restaurant which had unfortunately gone bottoms up. I found a recipe on the web, cooked it, loved it, and it is now one of my go-to condiments. And if you look carefully at the recipe it calls for a spoonful or two of asian fish sauce as an ingredient.

Today I find that I add fish sauce to many dishes, but in more conservative amounts than on my first go-round. It is a bracing addition to soups and stews and stir-fries, especially. The genie in this bottle swings an interesting umami bat at the plate. Yesterday I brewed up a big pot of minestrone that was anemic in character until I added just one teaspoonful of Red Boat to the cauldron. That made an amazing difference.

I also did some shopping around to get the good stuff, and have settled on this particular brand which is not sold here in Paradise, but is easily available on the web. It does not have that decidedly nasty taste that my previous bottle from at the market in Sioux City did. Red Boat is not inexpensive, but that first bottle lasted me three years.

What is fish sauce, actually? Don’t ask.

(Awright, if you insist – it consists of salted and fermented anchovies … I told you not to ask.)

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While we are on the topics of divorce and fish sauce, I will tell you that I didn’t care for the experience much. Divorce, that is. In my case, I could only describe it as what I imagine having open-chest surgery without anesthesia might be like. There is a verse in Paul Simon’s song Graceland that fits well.

She comes back to tell me she’s gone
As if I didn’t know that
As if I didn’t know my own bed
As if I’d never noticed
The way she brushed her hair from her forehead
And she said, “losing love
Is like a window in your heart
Everybody sees you’re blown apart
Everybody sees the wind blow.”

Those last lines … everybody sees you’re blown apart, everybody sees the wind blow … I so remember that feeling. Of being rootless and directionless as dandelion fluff on the wind.

Back then I coped by going to work, listening to a lot of music, sampling many fermented or distilled beverages, and writing poetry (some not bad, some not so hot). I walled myself up in my home/castle, and was considering having a moat dug around it when Robin burst through my door on a Sunday morning with donuts in her hand and a sparkle in her beautiful blue eyes. She offered to rehire me without the need for references and that, my friends, was the start of a whole ‘nother story, which has been nearly thirty years in the telling and is not done yet.

Graceland, by Paul Simon

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A Dick Guindon cartoon

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As my first marriage was coming apart in all of its seams, I sought guidance in the office of a counselor, a woman whose advice was a godsend for me at the time. She had an ability to cut through my verbiage and get to the heart of any number of posers that I tossed her way. One day, when I had said something particularly egregious, she cut me off, drew herself up, and said in the sternest of voices: “Jon, I want you to think of what I am about to say as coming directly from God! Don’t do that!

I had no way of knowing it, but at that time there was another poor dumpee (in divorce-land you are either a dumper or a dumpee) being gently led through this same particularly confusing forest by the same guide. Time went by and one day my counselor told me that she thought that this client and I might profit by talking with one another, since we shared many experiences and were close to the same age.

So without thinking much about it, I agreed to see him, phone numbers were exchanged, and that is how I met the guy who was to become my BFF. A the time we were two lost souls who had each been dumped by their former wives, wandering about the planet unmoored and mildly to moderately insane (at least I was). It turned out that sharing having been tossed onto a heap of marital rejects was a potent bonding agent, and together we explored the fringes of religion (bizarre), divorce support groups (scary), fast motorcycles (excellent!), and other things too numerous to recount. Out of this randomly assembled and slow-cooked stew came healing for both of us.

Looking back, I always wondered if perhaps my counselor had reached the point where she dreaded listening to my endless whining and tales of woe, and to escape from this fresh hell tried to steer me elsewhere, hoping that I might not find my way back to her office. Whether that was her plan or not, it is what happened and I couldn’t be more grateful that she succeeded.

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Bravo to Neil Young and Joni Mitchell for telling Spotify adios as their protest against that music service doing nothing about the misinformation being promulgated by a fellow named Joe Rogan on his Spotify podcasts. We are surrounded by untruths being broadcast every minute of every day with most of it being fairly harmless claptrap. But when the public health is at risk we have now entered one of those shouting fire in a crowded theater arenas, and there is a need to find ways of holding guilty feet to the fire when their lies contribute to unnecessary suffering.

The first amendment to our Constitution is a grand thing, one of the stars in our national crown. So let the Rogans of the world spout their distortions hoping to profit from it, then let them find out that that same amendment doesn’t say anything about possible consequences. Tell enough falsehoods and you may suffer for it. This is as true for millionaire performers as it is for you and I.

We live in hard and uncertain times … there is a need to call out and walk away from those who attempt to make them more difficult or dangerous than they already are.

Hard Times by Ian Siegal

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Good News Department

Robin has finished her long stretch of physical therapy appointments and graduated summa cum patella. She still has work to do but the Physical Therapy staff are confident that she can reach her goals from here on in by working at home with her personal trainer and nurse.**

Here is Robin on the day of graduation wearing her PT uniform. It consists of stockings that squeeze the bejesus out of one’s legs, a t-shirt that says “Ask me about joint replacement” on the back, and a pair of shorts made extra loose-fitting so that the therapist can do whatever they need to do without impediment.

** I have to say that no one on the staff asked the personal trainer/nurse if he felt up to the task. Nor did they ask Robin, who has her own set of misgivings about my skills. After all, you don’t hang around with a bumbler for thirty years without forming an opinion or two.

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Cuppa

This morning, at at time of the day when I am most vulnerable, I was humiliated once again by the words on the package of coffee. You see them, don’t you, down there on the bottom.

“rich and smoky, with cocoa notes punctuated by hints of almonds.”

All I taste is coffee. It can be thin or strong, but it is coffee and that’s it.

No almonds, no cocoa, none of that comes through to my senses. It is obvious that there is something deficient about me, and that there are dimensions out there that you and others know that I never will.

And it’s not just in the world of coffee beans. There are the wines that taste of “vanilla and bee sweat and long slow evenings on the porch, ” cheeses that harbor essences of walnuts, persimmons, and flea markets, and perfumes that evoke nights lying on dock planks with hints of rose attar, turpentine, and wet spaniel.” I am oblivious to these niceties.

I just have to try not to read these things. They make me not want to go out in public for fear that I will hear those small cackles of derision from passersby.

“He looks normal enough, but did you hear that he can’t tell a rhododendrite from a flapdoodle?”

“Yes, yes, I heard that he went to a nuance festival and was denied admission for being an impostor.”

Doomed is what I am. Set apart from the rest of my race by an errant base pair located on the arm of a chromosome ordinarily associated with the ability to smell asparagus in communal bathrooms.

Sometimes life can be too much to bear, really it can.

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From The New Yorker (one of my all-time favorite cartoons about coffee. I made a print of it several years ago and mounted it on the cupboard near where we do our brewing. Give the guy a beard and it is absolutely me.)

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At a physical therapy center here in Paradise, there is a coffee machine in the waiting room that dispenses the beverage free of charge and identifies it as the Folger’s brand. You can take your plastic cup to the machine and choose either hot water or something called coffee and that’s it. “The coffee is awful, but it’s free,” said another man in the room as I stood there trying to make up my mind, deciding on whether I wanted to run this gauntlet once again.

Institutional coffee is almost always wretched. Either it is thin and metallic tasting, or the flavors that come through have hints of the Spanish-American War, which is the era when those beans were first placed in the warehouse. Growing up in Lutheran America, I found that while in the homes of the parishioners the brews were generally satisfying, give the same people a chance to make a cup of java in the church basement and you could tell they were all into saving money.

The same thing happens at AA meetings. Now you would think that folks who had just given up their drug of choice to make the switch to caffeine would care, but that doesn’t seem to be the case. At the Yankton club, whenever I would rise from my seat to make a fresh pot, there was no end of eyes that followed me and counted (and commented on) the number of scoops that I put in. I could never put in too few.

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From The New Yorker

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Now although I do have some opinions on the subject, I am far from being a coffee snob. I just have minimum standards, is the way I see it. But as insufferable as true coffee snobs can be on occasion, I do feel sorry for them. There are so many ways that they leave themselves open to disappointment. Beans too old, beans roasted the wrong way, beans ground the wrong way, brewing temperatures too hot or too cold … the list goes on. They have locked themselves into a world of brewing perfection that very few others can satisfy, and even those persons may not be enough of a purist to suit them.

While I, on the other hand, will be content if you just put enough scoops in the machine. Brew me a cup of something dark brown and of pedestrian origins if you will, but make it strong.

One More Cup of Coffee by Bob Dylan

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A handful of coffee memes …

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It will not surprise me in the slightest if we don’t start seeing the practice of book-burning revived. There are just too many books that actually challenge the reader or contain material meant for adults (a category of reader which is always in short supply). Our nation’s hefty population of supremacist thinkers is concerned that white people are being unfairly singled out for too much negative publicity.

I couldn’t agree more. Let’s take the colonization of America, for example. Europeans are portrayed as greedy, inhumane, murderous, and deceitful in their dealings with the original occupants of this land. Nothing could be further from the truth.

My great-grandparents came over on the boats, having no doubt left successful careers in Norway behind them, and approached the Native Americans in Wisconsin and Minnesota asking where they could put up their rustic dwellings.

Colonist: Hey, you guys, anybody know where we might find some land to set up our farm?

Native: Farm? What might that be?

Colonist: Well, a house and a barn and a few livestock to start with. Then we dig up the soil and plant crops and either eat them or feed them to our animals.

Native: You need a lot of our land for that?

Colonist: Naw, just a patch or two. You’ll never miss it.

Native: And you won’t ask for more?

Colonist: Why would we? We are by nature a peaceful and easily satisfied people.

Native: Then welcome, lads, you sound like good neighbors and we are happy to share our abundance with you. Take what you need, you’ll get no arguments from us.

Colonist: Excellent, now how about we sit down and have a cup of coffee to seal the bargain?

Native: Never heard of it, but we’re game to try anything. After that we could have a nice smoke.

Now, where in that narrative do you see anything violent or genocidal? Just two very different peoples working things out amicably. The rabble-rousers who write these books … I’m pretty sure they are outsiders coming in to stir things up, and just when everything is going so smoothly, too.

Before You Came by Jesse Colin Young

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Which Way To The Front … ?

We’re beginning to think of having folks over for dinner once again, and aren’t sure how to begin. All of our friends are of the fully vaccinated variety, but each of us also knows that this is not 100% protective, and that we could conceivably bring the virus into a room unaware that we are carrying it. Small chances each time of that happening, but there is no zero-risk option.

And yet, when will there be a zero-risk time for us? This year, next year … ever? And how long do we put this part of our lives as social beings on hold, as Covid seems to be making its slow transition from pandemic to endemic?

And when we issue those first invitations, how do we word them?

You are cordially invited to our home for dinner and conversation on February 30 , at 6 PM. We hope that you will accept, but you must recognize that we are still in a moderately perilous situation regarding Covid 19, and that there are no assurances that you will survive the evening should you choose to attend.

If you do accept and show up, you reckless devils you, please stay at least six feet away from one another at all times, do not hug anyone or shake their hand, and practice eating through your mask just to be on the safe side. To make this easier, we are serving only broth and tea.

I guess that this would meet the definition of full disclosure and everything, but it lacks a certain je ne sais quoi, don’t you think? If someone sent it to me, I don’t know if I’d accept it. I think that I might answer “Sorry, buddy, but I have done a risk/benefit analysis and your invitation did not survive it.”

Well, we’ll think about it some more before we do anything as rash as actually acting upon this impulse. (BTW, dining al fresco here at BaseCamp is not an option when the temperature is below 40 degrees. We might bundle up our bodies like crazy but the food would still chill too fast and the gravy would surely clot.)

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A Dick Guindon cartoon

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Just finished yet another book whose subject matter was the confrontation between the U.S. Seventh Cavalry and a large force of Native Americans that took place at the Little Big Horn in 1876. A battle commonly called Custer’s Last Stand. The title of the book is .

Over a lifetime I don’t know how many books I have read about the battle, which was the last major one for the plains Indians, and of course for Col. Custer as well. The drama is just too intriguing. The struggles between a duplicitous white United States and the indigenous inhabitants of the Great Plains culminating in what turns out to be a complete victory for the natives, one which was never to be repeated.

After Little Big Horn, the tribes were broken up and forced onto reservations. Their children were taken from them and placed into a disgraceful residential school system. To read the history of the United States vis a vis its treatment of indigenous peoples is to become angry, depressed, horrified, or a combination of all three.

When Robin and I visited the Little Bighorn battleground which is now a National Monument, I was affected deeply by standing where that chunk of history took place. The hills, ravines, river, and valley are much the same as they were in 1876. Scattered everywhere are markers where participants had fallen, making it very easy to replay the desperation of those soldiers when they realized that they had gotten themselves into a situation from which there was no way out.

BTW, did you know that one of Custer’s major worries was that the Indians would break camp and escape before he could get to them? Ay ay ay, but didn’t the man get his wish?

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From The New Yorker

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One of the problems that we have discussing political and economic systems is that we are always looking backward. In the US if we don’t like what someone is saying we call them a communist, or socialist. If on the other “side,” the word hurled at one’s opponent is capitalist. The assumption implicitly made is that all of our options are carved in stone, when really what we are headed for may be none of those. Something for which we don’t even have a name as yet. And when we reach that point … well, we’ll likely keep on going past that.

It’s thinking like this, of course, that has helped me to acquire a well-earned reputation as an airheaded dimwit. While I admit that this may be true, it doesn’t make me wrong. You know the old saw about even a stopped clock is right twice a day?

At the end of Joseph Campbell’s excellent 4-volume series The Masks of God, he says that there is a future coming at us the shape and nature of which he cannot predict, but that we will have a bloody and dangerous time getting there as proponents of new ways of thinking are vigorously and physically attacked by the defenders of the old ways.

As a result of having all of this liberal nonsense ricocheting around within my cranial vault, I have decided to look backward as well, and have picked up a new/old nighttime read – Charles Reich’s The Greening of America. For those of you who are of tender years, this book was a major best seller when it was published in 1970. So when I first read it I was a callow 32 year-old version of the prat that I am now, and I am eager to see whether the book was only a bit of fluff that doesn’t hold up at all.

REFLECTIONS about U.S. society & its new generation. There is a revolution under way–not like revolutions of the past. This is the revolution of the new generation. It has originated with the individual & with culture, & if it succeeds it will change the political structure only as its final act. It will not require violence to succeed & it cannot be successfully resisted by violence. It is now spreading rapidly, & already our laws, institutions, & social structure are changing in consequence. Its ultimate creation could be a higher reason, a more human community, & a new & liberated individual. It is a transformation that seems both necessary & inevitable, & in time it may turn out to include not only youth but the entire American people. The logic of the new generation’s rebellion must be understood in light of the rise of the corporate state under which we live & the way in which the state dominates, exploits, & ultimately destroys both nature & man. Americans have lost control of the machinery of their society, & only new values & a new culture can restore control. At the heart of everything is what must be called a change of consciousness. This means a new way of living–almost a new man. This is what the new generation has been searching for, & what it has started to achieve. Industrialism produced a new man, too–one adapted to the demands of the machine. In contrast, today’s emerging consciousness seeks a new knowledge of what it means to be human, in order that the machine, having been built, may now be turned to human ends.

Charles Reich, New Yorker Magazine, September 26, 1970

Be warned that signs that this trip back into time is affecting me may include that my present L.L. Bean-style wardrobe will be replaced by tie-dyed everything. And that I can’t utter a complete sentence without inserting the word “groovy” into it.

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One of my favorite people on the planet passed away on Friday. The Buddhist monk Thich Nhat Hanh had been ill for years and was 95 when he died. Robin and I had been fortunate several years ago to attend a three-day mindfulnesss retreat at the Shambala Mountain Center at which he was the principal speaker. The good impressions he left on us are as fresh today as they were then.

This body is not me; I am not caught in this body, I am life without boundaries, I have never been born and I have never died. Over there the wide ocean and the sky with many galaxies. All manifests from the basis of consciousness. Since beginningless time I have always been free. Birth and death are only a door through which we go in and out. Birth and death are only a game of hide-and-seek. So smile to me and take my hand and wave good-bye. 

Thich Nhat Hanh

I learned more from his writings and the example of his life than from any other single individual. There was no gentler soul, no braver man. The New York Times published a thoughtful obituary on Saturday.

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Late Night Rounds

The old Hennepin County General Hospital (formerly Minneapolis City Hospital) was a magnificent hodgepodge of a place, butting a few small modernized areas up against a big 19th century edifice with 30 bed wards where patients were separated only by drawn curtains. When the spaceship Medical School dropped me off there I was to begin my first clinical clerkship, which was surgery. Up until that time I had spent years cramming data into my definitely overcrowded pudding of a brain and I was looking forward with mixed dread and anticipation to what was to come.

The trouble was that I really didn’t know what was to come and ran headlong into my first conflict right away.

The four of us who were starting that clerkship together were issued some green scrub suits that were obviously made for some sort of creatures who were seven feet tall and whose knuckles dragged on the floor as they shuffled along. We four were human-sized and were forced to adapt by rolling up pant legs and pinning down waists.

The resident charged with orienting us took us to the outpatient clinic where he informed us:

  • we would all be working until six pm in the clinics that day
  • one of us would need to be designated as being on call that night, and by tomorrow morning we needed to provide the resident with our call roster for the next month
  • the on-call person would follow the surgical resident all night and do work ups on all admissions
  • instead of going home and going to bed the next morning like any person would do in a sane environment, that same on-call individual would be expected to make rounds with staff, attend clinics and lectures, and finally end the next day around six pm where they would be released to their families.

I couldn’t believe it! Barbaric! Who could function on such a schedule? What had I signed up for, anyway? A life of gloomy servitude loomed before me with no time for friends or anything other than medicine, really.

As I wandered the semi-dark and ancient halls of the old building that night I heard Diana Ross and the Supremes several times on radios around the hospital since this was 1964 and they were just breaking big. I ran errands to the laboratory, blood bank, emergency room, and surgical wards while stopping from time to time to roll up the damned cuffs on those scrubs from hell.

Next day I showed up for morning rounds, and the other three students came up to ask how the night had gone. I leaned back in my chair like the seasoned veteran that I now was and began listing the amazing things I had seen and done. It was a childish performance, looking back, but bloody fun at the time.

However, something had happened beyond my bluster and boasts. The events of that night had sunk a hook into me, and this turned out to be a serious addiction that took years to come to grips with. The addiction to the drama of night-time in a busy general hospital. The bad coffee, the three a.m. meals in the cafeteria, the camaraderie, the blood and the tears. And sometimes, the fear.

And all of this with a soundtrack that at least on that first night starred Diana Ross and the Supremes.

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From The New Yorker

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The singer Tony Bennett gave his last performances in New York in August of this year, in concert with Lady Gaga. The venues were sellouts. This, in spite of the fact that he has advanced Alzheimers’ disease, and often doesn’t know where he is or even who he is. But put him in front of an orchestra, and he didn’t miss a beat. There was an article about the concert on the CNN website recently.

Bennett is one of the true craftsmen of popular singing. His technique was so good he was one of the few that Frank Sinatra looked up to as a singer. High praise from another master.

What an interesting organ is our brain. Somehow the complex business of performing is still possible, even when daily life is often a washout. Those old paths must be worn so deep that they are the last to be erased by dementia. Remember that line in the chorus of “Big Yellow Taxi” by Joni Mitchell? Where she sings: “You pave Paradise and put up a parking lot?” Isn’t that what happens to people as dementia runs its course?

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From The New Yorker

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There is a variation on the theme of telling lies that occurs in some mental illnesses. The true memory of an event is gone, has been erased somehow, and the person’s brain goes into a sort of anxiety mode and fills in the gaps with new material. Material which is not true but is believed to be so by the patient. In this way the state of their disability is masked or obscured from them. The name for this is confabulation.

We were taught this as medical students during our psychiatry clerkship, that we might understand how we could be led astray in taking a patient’s history. No malice or harm was intended by the patient, but what we had been fed in our conversation with such a person was, well, little more than flapdoodle.

I suspect that my own brain is occasionally serving me up a plateful of this stuff, and how would I know the difference? I have a reference person who lives with me who can correct my recollections when I stray too far, but that covers just the last thirty years … how about all of the time before I met her?

Fortunately, no one’s life, property, or reputation depends on what I remember and how I remember it. So if my brain is from time to time making up parts of my story, my best hope is that the new tale is at least interesting.

(Wouldn’t that be a sort of hell on earth – to be forever telling one’s stories but they are so irredeemably boring that no one can stand to listen to them? A never-ending view of people’s backs as they hustle away from you. )

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Down On The Farm? Ewwwww … Nossir!

So far I’ve not been too excited about the coming electric vehicle “revolution.” The cars are smooth and fairly reliable, and they will carry a person comfortably from one place to another as long as those two places aren’t too far apart. Some of them will accelerate from zero to 60 miles per hour in around three seconds, which is a really useful characteristic for a car to have, especially with many more older drivers on the road whose reflexes may have slowed a bit. Put Grandpa at the wheel of a new Tesla, for instance, and if he gets a cramp in that right leg he can be going 100 mph before he hits that light pole in the parking lot at City Market.

But a vehicle is on the horizon that finally gets my pulse up a few beats. The Rivian pickup truck is the one. It is not a truck meant for serious work on a farm or at the workplace. No, no, there will be none of that. Manure will never touch its bed. It is meant for the well-heeled wanderer, to be used primarily for glamping. If you want to load it up with everything the price is somewhere north of $91,000.

It’s true that the truck can get to 60 mph in a hair over 3 seconds. It can tow 11,000 pounds. It can be configured to have 15 inches of ground clearance. It has a motor on each wheel, which adds up to a total of around 800 horsepower. It can drive through a river that is three feet deep. And to top it all, my friends, it can do this:

Now I admit that there are very few times in my life when I have wanted to do a “tank turn” as in the video. There were those two episodes when I found myself having taken a wrong turn and briefly going down the wrong direction on a busy highway where it would have been handy, but that’s about it.

So I don’t think that I’ll put my order in just yet. For instance, I would like the truck to go quite a bit farther than its 300 mile range before it runs out of electricity. And if they would knock $50,000 off the sticker price it would be a lot more attractive. But I think I may have finally found an electric vehicle that would fit the style in which I imagine myself living, that of the gentleman adventurer.

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Followup photo of Robin in her PT outfit at the Mountain View Therapy center this week.

I think it’s quite stylish, but Robin vehemently disagrees. Whenever I suggest that she wear it out in public I get the look that says “Just shoot me first.”

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From The New Yorker

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We’ve now used up all of our Thanksgiving leftovers, so the day is officially behind us and we can go on to other things. It’s always painful when you look up from licking the last crumbs from the bowl that the decadent marshmallow-encrusted yams were served in and see the look on the face of your spouse which is “Who is this disgusting person?”

But crushed egos recover, as I know mine will, in time. And Robin really should be used to my habits by now if she was paying attention at all over the past 29 1/2 years. Perhaps when we were dating I concealed my tendency toward gluttony from her, but I’ve been open about it ever since. The telltale orange-stained fingertips indicating that an entire bag of Cheetos were now history, or the half-eaten ice cream carton that any knowledgeable archeologist can see was taken down to that point by a man with a spoon in his hand and no sense of decency at all. Oh, and how about that slice of turkey in the Tupperware container that is missing a chunk with a bite radius that exactly matches my own. These are among the telltale signs of a person not to be trusted with your edibles.

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From The New Yorker

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As recently as five years ago, I was taking no prescription medications. When friends would list the several drugs they were taking for this and that I admit that I thought to myself “Poor bastards, they have been afflicted, but I, for reasons quite unknown to me, have not. Perhaps it’s because I have lived such an exemplary and blameless life.”

Those thoughts have come back to haunt me now as I spend part of each morning and evening shoving chemicals down my gullet in order to preserve life and limb. That is, at least statistically because no sensible physician makes guarantees as they hand out prescriptions for the many tablets, caplets, capsules, and powders at their disposal.

At present I take one to calm down that sneaky blood pressure, one because the laboratory tells me that my lipids are slightly out of whack, and one aimed at reducing the likelihood of having another stroke. I also take one to calm my allergies down, a part of my immune system that continues to get more robust with time, while experts tell me that the rest of that same system is going all to hell (life does have a sense of humor).

So there is no more feeling superior to my contemporaries for me, as I am right in there in the pharmacy lines with everybody else, munching on yet another slice of humble pie.

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Lastly, here is a short sketch from SNL that you might enjoy.

Jon: This has my nomination for the best Saturday Night Live sketch of the year.

Robin: I don’t know ’bout that.

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Don’t Forget To Take Your Snake Oil, Dear

A growing probiotics market has led to the need for stricter requirements for scientific substantiation  of putative benefits conferred by microorganisms claimed to be probiotic. Although numerous claimed benefits are marketed towards using consumer probiotic products, such as reducing gastrointestinal discomfort, improving immune health, relieving  constipation, or avoiding the common cold, such claims are not supported by scientific evidence , and are prohibited as deceptive advertising in the United States by the Federal Trade Commission. As of 2019, numerous applications for approval of health claims by European manufacturers of probiotic dietary supplements have been rejected by the European Food Safety Authority for insufficient evidence of beneficial mechanism or efficacy.” Wikipedia.

I know, I know, Wikipedia isn’t the oracle that I might seem to be claiming it is, but if you do a much more thorough and way more time-consuming review of the literature you come up with the same result. There is a slowly growing suspicion that some gut micro-organisms might actually be beneficial to us. Perhaps. We don’t know which ones, for the most part. It wouldn’t be that far-fetched, actually, since we know that there is a whole army of them that are harmful. But the positive doesn’t prove the negative, etc. etc.

On the other hand, a trip to our local City Market you will find a medium-sized display of what are called “probiotics.” In addition, there are scads of labels around the store stating that there are probiotics in this or that product. This, my friends, is the modern equivalent of selling snake oil from the back of a wagon in 1858.

Our scientific knowledge on the subject is at the embryonic stage while these unscrupulous companies have geared up to fleece the gullible among us by pretending that they know what they are talking about.

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Periodically there are diseases that become quite modish. So much so that not having the problem can make one feel inadequate at parties or other social gatherings, where the room seems to be filled with people discussing their symptoms at length. One of these conditions is “gluten sensitivity.” Grocery stores today are filled with products proudly stating that they are “gluten free.”

Now if you check medical texts on the subject of gluten, you find that there is an uncommon problem called gluten enteropathy (celiac disease), which, once considered, is fairly easily diagnosed with lab studies of the bowel, and which is treated by taking the patient off gluten entirely. The problem with “gluten sensitivity” is that there are only symptoms and no physical or laboratory findings to study. In fact, there are some researchers who doubt that it is a disease at all, but is instead a sort of fad. So the subject of gluten sensitivity is presently muddled, to say the least.

I won’t get between those two camps, I value my life far too much to do that. Mentioning this controversy to someone who believes that they have this disease could result in my being beaten about the head and neck with a loaf of Rudi’s, and really, who needs that?

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Now, I am an eminently rational being if there ever was one, I have noticed that whenever I ingest a large plateful of pinto beans, there follows an evening of rumblings, hissings, and vapors like you wouldn’t believe. I think that I must be bean-sensitive, and will press my legislators to improve the laws regarding the food labeling process so that I never have to inadvertently have a trace of this poisonous foodstuff pass my lips. Why, only last night I became so distended after a dinner of beans and rice that I nearly took flight like some octogenaric dirigible.

It occurs to me that coming up with a line of bean-free products might be a good idea for the public health. It might also be profitable for yours truly. I will start with bottling legume-free spring water, which I will call Flatunot. Test marketing starts next Tuesday.

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It’s been a while, but David Brooks has come up with a good one, in Friday’s NYTimes. The title of the piece is This Is Why We Need to Spend $4 Trillion, which alerts you to the territory he’s taking us through. He does spend time discussing our present dilemma where he sees it as a case of a vicious populism versus (the just as vicious) elitist insularity.

Read again Robert Kagan’s foreboding Washington Post essay on how close we are to a democratic disaster. He’s talking about a group of people so enraged by a lack of respect that they are willing to risk death by Covid if they get to stick a middle finger in the air against those who they think look down on them. They are willing to torch our institutions because they are so resentful against the people who run them. 

David Brooks, New York Times October 1.

I know that it sounds as dry as day-old toast, but it may be the best description of where we are as a nation that I’ve read.

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Today, Sunday, Robin and grandson Dakota and I are heading for Cedaredge CO, a small town about an hour’s drive north from Paradise. The reason was the Applefest, which has returned after a year’s absence.

Applefest is a three-day celebration that is marked by the greatest set of smells in Christendom, as applegrowers in one booth after another put out their wares for the aroma-hypnotized citizens walking by. Apples, apple pies, apple crisps, etc. etc. You may make it past one or three of them without giving in, but there is no doubt where it all will end.

You and a plastic fork and a plateful of some baked apple creation all together sprawled on the grass of the town park.

It is a grand mass surrender to the not-so-nutritious-but-my-god-how-delicious part of life. You set aside everything you know about what’s good for you, block out the small voice in your ear that is your mother telling you you’ll get diabetes for sure if you eat that thing, and just go for it.

If we don’t get back, check with the local emergency room which I know will be jammed with cases of pie overdose and fritter poisoning. We’ll be the comatose trio on gurneys in the back, hanging to life by a thread, but with these gigantic smiles on our faces.

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Animated By Animus

I will freely admit that I have an animus towards those people who are eligible but have refused to be vaccinated against Covid. Maybe an animus and a half. For all the right reasons, of course, because almost by definition, my reasons are the correct ones to have.

I think they are being fools in allowing their behavior to be influenced by politicians in this regard.* Double fools for going along with all of the rest of the sack of rubbish being handed out by a malevolent squad of public personages who have no one’s interests in mind but their own.

I think they are being fools in allowing their behavior on anything Covid-related to be influenced by politicians. Double fools for going along with all of the rest of the sack of rubbish being handed out by the Red Squad, a malevolent group of public personages who appear to have no one’s interests in mind but their own.

On the bright side, the Red Squad is doing us all a real service. They are showing us what happens when good men do nothing. I believe that there are good men and women among the Republicans, but they have silenced themselves for expedient reasons, thinking they might wait out the aberrancy that is cluckism. Instead they have found themselves with chicken poo all over their nice suits and reputations.

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BTW, I learned this morning that although Edmund Burke is often credited with the aphorism “All that is necessary for the triumph of evil is for good men to do nothing,” he never said it.

The closest attribution might be from an address by John Stuart Mill, in 1867. Still just as true as ever more than 250 years later.

“Let not any one pacify his conscience by the delusion that he can do no harm if he takes no part, and forms no opinion. Bad men need nothing more to compass their ends, than that good men should look on and do nothing. He is not a good man who, without a protest, allows wrong to be committed in his name, and with the means which he helps to supply, because he will not trouble himself to use his mind on the subject.”

John Stuart Mill

Johnny Mill hit the old nail there, didn’t he? “Allows wrong to be committed in his name, and with the means which he helps to supply … .” Kind of makes me squirm just a tish. When might I have done just that, is my question to myself?

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This t-shirt’s message could well be applied to many of my endeavors in this short life. Love it.

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Robin and I are planning a three-day getaway this coming week, starting Tuesday. We’re traveling to Fort Collins CO to revisit old stomping grounds. Amy, Ally, and Neil lived and worked in Fort Collins for a time, and we have a tote-ful of good memories associated with our visits to them. Since it has been well over a decade since our last time in F.C., we anticipate some of the stuff that we liked won’t be there any longer, change being inevitable and all that. Will let you know what we find.

It’s a college town, so there are some givens. There will be pizza, there will be taco joints and buffalo wing palaces, and there will be many places where a young man or woman can slake their thirst. The more generous-minded of these emporia may also allow senior citizens to come in as long as they behave themselves and sit over there in the corner where passersby don’t notice them. Get too many of the ancient ones in a place and they can be a bit of a drag on the revelry.

For instance, you will probably never hear someone in a group of hardbodies saying: “Let’s go down to the Sunset Home and get wasted.”

I just don’t see that happening.

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The weather app on my phone had a hissie fit this afternoon. Out of my pocket arose the sound ordinarily reserved for announcing that Armageddon is upon us (It is an app put out by the Gideons, who had noticed that last year’s restricted travel had cut down severely on the need for New Testaments in motel rooms. Ergo, the app. Wouldn’t want anyone to miss the end-times because they hadn’t been notified). A severe weather warning had been issued, and damage to life and property was to be expected. I had barely adjusted to that disturbing intelligence when the second notice came along which basically said “Oops, never mind.”

I rushed outside to see for myself, and found nothing but a skyful of grey clouds drifting along in a perfectly peaceful manner. No different from yesterday or the day before. No threats to be seen in any direction.

Well, we’ll let this one go since it is their first app, but the Gideons better sharpen things up or it will never be the hit those New Testaments have been.

[My apologies to the Gideon Society. They’ve never done me harm and here I am poking fun at them while making awfully free with the truth at the same time. It’s almost as if I had no scruples at all. Heh, heh, heh.]

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From The New Yorker

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There is a habit that develops in some older citizens where they start to say things like “This is the last car I will ever buy.” I humbly suggest that this is not a good habit to acquire. It may be that the statement turns out to be true, but if you think about it, that could also have been true of the very first car you ever bought, had things gone differently in your life.

We have never known at any point in our lives when and what our final act would be like, and we don’t become any wiser in this regard just because we’ve added a few decades. At some point each of us will take our leave and that’s the only surety in this ride we’re all on. But thinking about that “last car” seems to me to be closing doors that don’t need closing. What fun is there in reading about a seductive new automobile if you only end up saying to yourself “Whatever I’m looking at is not for me. I won’t be around that long.” Bumming yourself out unnecessarily? I think so!

I had a forceful reminder of mortality’s possibilities last October when a blood clot not much large than a grain of rice took the powers of clear thinking and of speech away from me for an hour. Only an hour, thanks to Robin and her gang of helpers.(The speech came back for certain, but I suspect that you may not accept the clear thinking part, and who could blame you?). But even that short time was instructive.

However, I am still reading auto reviews in Car and Driver magazine, still buying shirts that will last a very long time even though they may be slightly more expensive, and still think that anything offering a “lifetime supply” is a good deal. Call me a loon … you won’t be the first to do so. And I have no idea if you will be the last.

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Surface Area

Each summer there is a family that sets up a tent in a vacant lot across the street from Walgreen’s here in Montrose. They sell various items of produce, but there are two things in particular that we go there to buy when their season rolls around. One is peaches from the orchards near Palisade CO, the créme de la créme of that fruit available here in Paradise. The other is Mirai sweet corn which is, to coin a phrase, to die for. Both of these are special enough to be worth committing small crimes to obtain, if there is need.

For instance, if I were in line and I could see that there were only a handful of ears of Mirai left on any given day, and there was a sweet elderly lady using a walker in front of me, I would have no hesitation in telling the lady that the police wanted to talk to her out behind the tent, and while she was processing this information I would sneak around and cut in front of her. And I would have no problem sleeping at night, either.

Yesterday I went to the stand where I bagged up some of their produce and then turned to the young woman behind the cash register. I was not prepared for what I encountered, and nearly dropped my peaches. She was wearing one of those “peasant” blouses that lace up the front, the sort you might see at Renaissance Fairs and festivals. This was a very healthy woman of ample proportions and the garment’s fastenings were straining hard to maintain propriety. I estimate that a good 8% of her body surface area was exposed to view through those laces, and another 8% was threatening to break free at any moment.

I was able to successfully conclude the transaction by focussing firmly on a point between the woman’s eyes. My purchase made, I picked up my treasures and quickly took my leave as I found that a substantial line of gentlemen was forming behind me.

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From The New Yorker

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The roller-coaster that is our pandemic continues on. The Delta variant has made it a new ball game, masks are making a comeback, and even some of the benighted are starting to timidly say Get vaccinated to their gullible flocks.

There are comic aspects, if you look at it from a perspective that is slightly askew. Yesterday the governor of Alabama, who is of the Red Party persuasion, said that it’s time to put the blame for our present mess squarely where it belongs – on the shoulders of the unvaccinated. She failed to mention how lackluster her administration’s and her party’s performance in promoting vaccinations has been.

(It’s nice to be able to point fingers. I do it all the time. Very satisfying.)

Robin and I were signed up to man a voter registration booth at the local country fair next week, but yesterday received an email from the local Democratic Party chairperson that the drive has been called off. The booths were to be located at an indoor facility, and with the very large contingent of unvaccinated people in Montrose County he deemed it unsafe for us to hang out there. Case levels are rising here, just like everywhere else.

And that Alabama blame-shifter is quite right in one thing she said. The Covid virus is sticking around because it has that big bunch of unvaccinated folks to munch on. This has produced enough time for a group of dandy mutations to occur, with the Delta variant being the leader right now. This is what some viruses do. Mutate all the darn time. Covid-19 is one of those viruses.

If we can’t get more people to do the right thing and get their vaccine doses, there will always be new variants to consider. It’s just about inevitable. We’re certainly not back to Square One, but, if you crane your neck, stand on your tiptoes, and the light is just right, you can see it from here.

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From The New Yorker

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Friday morning we were out the door and trying out a hike that was new to us, the Fall Creek Trail. You get there by going east on Highway 50 to the Little Cimarron Road, turning right, and then going 14 miles up the gravel to a dead end. The trail begins there.

We were planning on taking it easy because Robin’s knees have been troublesome recently, and only went in a couple of miles before turning around. It was one beautiful valley setting after another as we followed the creek upstream.

The hike was mostly gentle walking, which made the 11,000 feet in altitude easier to handle. Along the way we ran into a light rain, which you can see threatening us in the photo.We saw no other hikers this day. It’s really not hard to avoid the crowds when you follow the less “famous” paths. There are lots of those around here.

The Fall Creek valley turned out to be a lovely, special place, and we resolved to return with backpacks next time. Just to hike up a couple of miles and hang out for a day or two. Solitude plus.

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Lastly, this has happened twice in the past week, and no one in town knows what to think of it. You are in the middle of one of those blasting-furnace days that this summer has produced in abundance, and suddenly it cools and water falls from the sky.

Has this happened to anyone else out there? Is this what rain looks like? Let me know. We who dwell in an arid Paradise are puzzled.

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Uniform = Homogeneous

When I went into the U.S. Air Force in the summer of 1969, I was assigned to Offutt AFB near Omaha NE. At the base I took the place of a physician who had been my chief resident when I was in pediatric training. I also bought his uniforms at a significantly reduced price, since we wore the same size and he couldn’t wait to get out of town. Wearing a uniform was one of the things that I enjoyed about Air Force life. It was much like having a valet who picked out each day what I was going to wear, relieving me of that tedious duty. I would simply get up and put on clothing exactly like what I wore the day before.

Twice yearly this outfit (summer/winter) changed, and I was told when that happened as well. There were never any worries when I got to work that I would not be dressed appropriately, or that somebody else would outshine me in the couture department. We all had the same valet.

I don’t think that I need to tell you that I looked magnificent in my blue uniform, with its single decoration, which was a Viet Nam service ribbon on my chest that indicated that there was a war going on somewhere in the world, even though I wasn’t in it. Rumor has it that our enemies quailed, yes, quailed, whenever they were shown my photograph during the time that I was on active duty. Such a powerful adversary as this, they were told … was typical of the U.S. armed forces.

Viet Nam service ribbon

I quickly learned all of the military courtesies needed when walking about outdoors. If I met someone who outranked me I would whip out a snappy salute and say “Good day, sir.” If that person was of the same rank that I was, a salute and “Good morning” were all that was needed. If they were subordinates, I would return their salute with a firm “Good morning, underling.” No undue familiarity here. I was an officer, and there were distances to maintain. After all, one day in the future in our Pediatric Clinic I might have to send one of those people into a room where they would face a furious two year-old with a mouthful of new and razor-sharp teeth. Without proper discipline being maintained, they might very well just tell me to take the proverbial hike.

The other thing that I liked about being in the service was lunchtime. There were 42 physicians stationed at the base hospital. Thirty-nine of them were draftees like myself. The other three were Air Force careerists. Each weekday at noon we draftees brought our bag lunches to the lunchroom, where between bites of tuna and egg salad sandwiches we complained steadily for the entire hour about being in the armed forces. Every weekday. What a joy those sessions were, 39 malcontents kvetching to their heart’s content. I’d never been so happy, nor felt such kinship with such a large group.

One day a family doctor named Merritt wasn’t there for lunch, and I asked if anyone had seen him. Merritt was the only black physician in our group, and one of the most creative of all of us in describing his disenchantments with military life. Several of the others present developed troubled looks on their faces, and finally George the neurologist related this tale.

Merritt was working a shift in the Emergency Room the night before, when a master sergeant brought in his wife to be seen, a woman who was ill with complaints of a gynecologic nature. The couple was ushered into a room, and Merritt took a careful history. Then he said that he would leave the room so that the patient could undress for an examination.

At that point the lady’s husband rose from his chair, obviously angry, and announced to all present that “No black bastard is going to touch …” He never finished his sentence due to the fact that Merritt hit him with what was described by onlookers as a first class right cross.

Now this set off a kerfuffle, to be sure. While an officer may be able to order a man into battle, where any number of bad things could happen to him, that same officer is not allowed to punch out that subordinate. Not in an emergency room. Not in Nebraska. Merritt was now eligible for a court-martial.

On the other hand, a sergeant is not allowed to call an officer a “black bastard,” either. Just think of what might happen if servicemen and women were allowed to express themselves this freely toward their superiors. It’s pretty much a certainty that discipline would collapse, and it wouldn’t be long before we’d have generals needing to get their own damn cars from the damn motor pool. No, no, couldn’t have that.

The exact details of what compromise was eventually worked out were never revealed, but Merritt was never court-martialed, and he finished the rest of his two years in the USAF without knocking any more people to the floor.

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From The New Yorker

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Last Friday evening was the first time since Covid hit the country running that Robin and I had gone out to a theater, actually a community playhouse. The Evans’ had graciously invited us to have dinner at their home and then go with them to a performance of “Mash.” Dinner was delicious and the performance … well … how can you go wrong with rehashing a story so well known and so beloved. It was like looking at family videos.

“Hey there’s Hawkeye, and Trapper, and Hot Lips, and Col. Blake, and what the heck is Radar doing over there?”

The actors did a fine job, the audience laughed when they were meant to laugh, and there was just the right amount of coolness in that auditorium on an 85 degree night outside.

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If you own a cat, sooner or later someone will refer to you as “a cat person.” This doesn’t happen with canine owners. They just own dogs. I have no idea why there is this difference in terminology, or what it means. Not knowing what I am talking about, however, has never stopped me from giving my opinions on a subject.

It is as if appreciating what interesting creatures members of the cat family can be automatically makes one a member of a suspicious subset of humans. This because the “normal,” of course, is to prefer the company of animals that slaver on carpets and floors, eat the arms from your sofa, try to have intercourse with your legs, and have such poor toilet habits that their owners cannot walk them about town without carrying the paraphernalia needed to pick up their poop. Which they then have to carry home.

I will mention here that I have owned several dogs in my lifetime, many of which had an unfortunate genetic trait that caused them to ignore the reality of automobiles, thus shortening their lives considerably. I have also owned gerbils, hamsters, turtles, lizards, mice, several species of tropical fish, parakeets, a horse … but no one has ever named me after one of these creatures.

It happens only with cats. Personally I suspect that people who use this phrase may have a variant of ailurophobia, or fear of felines. Since it’s an irrational thing (except in the case of uncaged lions, tigers, leopards, and the like when they are in the room with you) such people would not be able to understand why those who don’t have the fear would keep them around at all.

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Tried something that was new to me in the food department, and loved it. I saw the recipe in the NYTimes one morning, and had it for lunch that same day. It is an Afghan cold soup, made from a mixture of buttermilk and yogurt to which you add just a few ingredients. We always have kefir around the house, so I used that instead of buttermilk, and since one of the ingredients called for was Persian cucumbers, we had to substitute another variety. (although later I discovered that the “mini” cucumbers sold at City Market were called “Persian” elsewhere.)

But here is the original recipe, in case your interest has been piqued. Chilled Buttermilk Cucumber Soup

(I know that a recipe entitled “Afghan cold soup” doesn’t sound attractive to many in the Norwegian-American contingent of Minnesota, my beloved home state. I am talking about the people who have only two seasonings – salt and pepper – in their cupboards and think that Tabasco sauce is something you use to play tricks on others, where you pour it onto their food unobserved and then sit back gleefully to watch them suffer. Some of these folks are developing more venturesome palates these days. At least that is what I hear.)

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Family Blotter

Justin and Jenny and their kids are making their first long eastern tour to touch family bases since their move to California earlier this year. First they spend a few days here in Montrose, then on to Steamboat Springs, Durango, Denver, and Sioux Falls. Lots of miles to cover with two children, although the kids do have movies to watch in the back seat of the family SUV.

Yesterday the six of us drove down to Lake Ridgway to hang out at the beach for a few hours, and the weather cooperated by not being so beastly hot, with good cloud cover and light breezes. Since Kaia and Leina had never been to a drive-in movie, we all trooped to the Star Drive-in towards evening and set up camp there for a couple of hours.

By then a light rain had started and the temp cooled down quickly. Our group huddled together on camp chairs set between our two vehicles to watch the show. There we were, layered up with hoodies on and car blankets wrapped around our bodies, slowly becoming hypothermic. After a while Robin and I noticed that everybody but us had moved into their vehicle, and we did the same. “Twas an adventure of sorts for the kids, it was.

There was an amusing happening during the day. After soaking at the beach, we decided to go for ice cream in the town of Ridgway at a fine little shop where the owner occasionally would create his own product using unusual flavors. Unfortunately we found the shop was closed for the day. Robin offered that we could instead to to Dunkin Donuts/Baskin-Robbins in Montrose, and off we went confident in our choice of Plan B.

But when we got there we found the store locked and this interesting sign in the window. We’re no experts on the subject, but it seemed to us that there was room for improvement in employee-management relations. We also agreed that it must have been a fresh action because if management had found the posted sign we wouldn’t have been reading it.

At that point we went to Plan C, where we returned home, dug a partially consumed container of ice cream out of the freezer, and were happy as clams.

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The Hurley family joined us for supper Thursday night, so we were ten at table. The table seats eight. So Robin and I took on the roles of our Norwegian grandmothers who never sat and ate with their guests, but sat in chairs away from the rest of the group and met those people’s needs as they arose.

More coffee?

More soup?

Here, I’ll get that.

No, I’m fine. I’ll eat later.

The three girl cousins (Claire, Kaia, Leina) went right at it and got into a gigglefest in Robin’s office area that never seemed to stop, except when they came out to chew on strawberry shortcake. Aiden has become a processing machine for food that requires constant stoking and he never strayed too far, basically locating his body between the table and the refrigerator for most of the night.

All in all the evening was delightful for all concerned except for our two cats, who had problems finding their space between the horde in the house and the canines in the backyard. They survived, however, and Poco got quite a bit of extra attention from Leina, who basically adopted him.

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Daughter Maja will be back on U.S. soil on July 7, to continue her recuperation. For a time she will be staying at her mother’s home, until she is ready to be completely independent. There will be no returning to Peru, a country that right now is up to its nostrils in Covid cases and some serious political unrest.

From her family’s standpoint, we’re glad that she will be at least reachable. Her medical journey is not over, but some speed bumps will now have been removed.

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Elsa and Marc arrive early Saturday afternoon to spend several days with us. We have planned to camp out for three nights starting Sunday, but wonder of wonders … it has been raining now for three days. No downpours, but short rains off and on all day, which can definitely affect the enjoyment one can derive from sitting outdoors in a camp chair in the mountains. Suddenly what was lovely to experience becomes something to be endured.

But, hey! That’s a problem for a day yet to be born. We could also be covered in sunshine the whole trip.

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Had a discussion late Saturday evening with Elsa and Mark. The basic question was: we know that Earth will survive the catastrophes that seem to be rolling down the road toward us, but how long will our species, homo sapiens, be a factor on this planet? We have created some amazing things but destroyed far too much. My own guess was less than a thousand years, maybe way less than half of that.

Once we humans are down to an insignificant number, the planet can get to the job of repair and renewal. A grim before-bedtime talk for sure. But the possibility of a different scenario rests, I think, on a serious and precipitous decrease in the level of dumbass in this beautiful world of ours. It could happen if we might be helped to see that our ‘enemy’ is not some other guy or group, but our collective behaviors. We need to give up the luxury of attacking one another and form a new “band of brothers” once again, as we did in 1941.

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What’s That Smell?

I caught part of an NPR broadcast a couple of weeks ago where the chef from Noma, one of the most famous restaurants in the world, discussed his new book. It was all about fermentation. In the interest of truth and all that, I admit that I never heard of him or his restaurant before listening to him on the radio. That’s not altogether surprising because it is in Copenhagen.

But he made fermentation sound so interesting, and it sounded like it had all the attributes of being a great hobby. One where at the end you can eat your output. That’s what cooking is to me, and why I find it such great fun, even though my skills are still so rudimentary. (For myself, here is where I separate cooking from meal planning. The former is what I enjoy, the latter is a chore that I have to do.)

After the broadcast I thought of the ways that I had already used fermentation without thinking about it. Baking bread, feeding sourdough starters, making kefir, brewing my own beers (which were excellent), and one stab at making my own wine (which produced a horrible beverage).

There was that time when I tried to make unyeasted bread, just like in the Old Testament. I mixed up the dough and then left it uncovered for days, as the recipe directed. Nothing seemed to be going on, with no evident rising of the bread-to-be, and eventually I baked the lump of dough to see what would happen.This produced a rounded, beautifully browned, and totally unyielding flour brick that could not be sliced or torn. I could not even drive an ice pick through it.

I finally gave up thinking of it as a food. What if I did eventually break off a piece? Obviously, I was not able to eat rocks. So I tossed it into the back yard to the two Siberian huskies that I owned at the time, and they were able to gnaw it down to nothing, but it took the two of them a week to do it.

I ordered the book today and look forward to adventures in sauerkraut, kimchi, and other more exotic delights. I will study each recipe carefully, especially the mortality rates that come from eating the foods produced. I want to keep that number on the low side, if I can.

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Nandi Bushell, a 10 year-old Englishwoman, is some sort of drum prodigy, and apparently has a considerable YouTube following, especially in the UK. She challenged a favorite of hers, Dave Grohl of the Foo Fighters, to a drum battle. This is the result.

I’m sorry … she wins the cute part of the duel instantly. Grohl never had a chance. They even dressed alike. Can’t stand it.

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Life is not fair … we pretty much all know that this is not true by the time we’re teenagers. It can be interesting, hard, joy-filled, complicated – but not fair.

But what I read on Thursday morning went so far from fair that I am speechless. Almost. Remember just a couple of weeks ago I reported on studies that showed that alcohol shrinks our gray matter? The stuff that we think with? Researchers have found out some new stuff about coffee, and it seems that in regular drinkers, coffee shrinks the gray matter as well, although it seems to rebound if you quit drinking it. Whaaaaaat? Hello, Great Spirit … what is up with that?

At any AA club, if a fire broke out, the first thing the members would save would be the coffeepot. It is an essential part of the meeting, when we are newly out of the swamp and blinking like bats in a bright light. And now they are telling us that this life-altering beverage may have a dark side of its own? Not fair.

Chalk another one up for the Trickster, that spirit found in many forms in Native American legends and stories. Just when we are feeling we might have a handle on things, he pulls out the rug.

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You may have noticed that I talk very little about the talents and intelligence of my fellow physicians. That is because the garment that is the medical profession is cut from a very big piece of material. For example, some physicians are outright idiots. Here Sanjay Gupta and Jake Tapper are discussing a doc who is in a class of her own. As she speaks, you will find that you understand magnetism much better than the good doctor does. Probably a lot of other things, too.

Oy.

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Once in a great while something peculiar happens, and I suspect that others have had the same experience. Out of nowhere I will be struck with the most intense feeling of longing. Enough to pause me in whatever I am doing in order to give the emotion my full attention.

But it is not longing prompted by anything I can put my finger on, nor is it for anything specific. No golden day of yesteryear or place that I have been or person who has been lost to me. The feeling is not attached to anything that I am conscious of at all. It is always accompanied by a light sense of melancholy. If I were a composer I might write a song that could bring those feelings out where they could be shared, and some of the sharpness of the poignancy eased.

Wait … someone already wrote that song for me, and his name was Francisco Tarrega. The song is Memories of the Alhambra. The yearning for something intangible is right there in this excellent short piece of music.

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From The New Yorker

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For three days now, we’ve been privileged to have Aiden and Claire as house guests. Ages 16 and 11 years, respectively. All in all, I think it’s going pretty well, with the kids being very tolerant of our foibles, and Robin and I returning the favor. They brought their bicycles along, and the four of us have been cruising the neighborhood and the trail along the Uncompahgre River. Later this morning we’re headed for the reservoir at Ridgway, where one can rent paddle boards and small kayaks and such. The temps are right around 90 at the hottest part of the day, so we have definitely been pacing ourselves.

Aiden had it in mind to make a short movie during his stay here, and so we are filming that epic one scene at a time, in between doing other enjoyable things. He’s quite proficient in filmmaking and very serious about the project. Watching him at work has been a lot of fun. He is a very good kid – smart, polite, talented, and self-aware. When I think back on how surly and selfish I was at the same age, I am embarrassed for my teen self.

Claire has revealed a side of herself that I had not noticed before, that of being a wise observer. She’ll be yakking on the phone with friends, turning cartwheels in the living room, singing songs in a language she made up, and then suddenly and quietly she becomes this real-life wise woman and says just exactly what needs to be said at that moment. It’s a startling transformation when it happens, and a delightful thing to behold.

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There is good news from Lima, Peru. Daughter Maja continues to make progress toward independence in her recovery from Guillain-Barre syndrome, although slower than she would like. She has also been offered (and accepted) a job at the school in St. Paul where she worked before she took positions first in China and then in South America. Couldn’t happen to a nicer person. She definitely deserves a break or two after the past months. Maybe three breaks, come to think of it.

Speaking as the overprotective old fool that I seem to be at times, I will be glad to have her back in a country that is not in total lockdown, and where the possibility of visiting her exists. There are a lot of foxes out there in the world, and when the sun goes down I like to think that my chicks are safe for the night.

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Daughter Kari alerted me to the fact that one of the most perfect foods in the world is 100 years old this year. Cheez-its. I am talking about the original flavor here, of course. There have been many new ones brought out in the past decade, but that original … my oh my … .

Other companies have tried to imitate this paragon of cheesy crispiness, but they have all fallen way short. That’s not just my opinion, by the way, that’s the honest to god truth.

So I plan on celebrating the centennial of Cheez-its by cracking open several boxes in the coming months. I see it as my sacred duty.

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Roosters

Tuesday night we had people over for dinner. Just a simple get-together composed of comfort foods with no attempt at elegance or haute cuisine or anything other than what it was. A conversation with just enough food provided to keep you alive through the end of the evening. If there is anything that the Plague has shown us, it has been that what was most important about nights like these in the pre-viral days was always the connection with other humans, face to face and jabbering away. What a treat these social re-openings are!

The night’s menu included coney islands, cole slaw, a fruit salad, and roasted potatoes. I’ve mentioned this coney sauce before, I think. It is a highly seasoned ground beef mixture that you drape around a hot dog, add a few chopped onions and then squirt some yellow mustard on the whole mess. Unlike a chili dog, there is no tomato anything in this concoction. (Not to diminish the chili dog at all. Those are delicious in their own way, but this coney is a different thing altogether.)

So at the end of it all we counted the evening as a success, although we didn’t allow our guests to vote. We’ve found it better this way. Too many opinions and it all gets confusing.

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As I mentioned in a previous post, I have returned to Gold’s Gym in an attempt to maintain something resembling muscle tone, and there are quite a few senior citizens who appear to be there for the same highly focussed reason that I am. They come in with serious faces, go quickly through their routines, then exit the building. We are a nondescript bunch, stepping into the ring with time and losing most of the rounds.

There is another group that is much more fun to watch. These are the guys who finish an exercise and then walk slowly about the room in their sleeveless t-shirts, chests out, nodding when they meet others like themselves, before returning to the machines for more “reps.” It is not as obvious behavior as in the case of the roosters below, but if you listen very carefully … it’s nearly subliminal … the crowing is there.

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Yesterday at the gym I decided that I was glad to be a guy for yet one more reason. Spandex. Or rather, the lack of it in a gentleman’s wardrobe. Although I was supposed to be concentrating on my grunting and straining, I was also watching the others in that space. Nearly all of the people that I could identify as male were wearing floppy clothes. Big shorts down to the knee and loose-fitting t-shirts, for the most part. Nearly all of the females were wearing Spandex either from the waist down or all over.

I marveled at the body confidence that it must take to wear such a material, where passersby could count the freckles on your posterior, if they so chose. Occasionally as I make my way to the shower I inadvertently see my nude self in the mirror and … there is no way that I would trade my formless garments for something more revealing of this lifetime’s worth of acquired defects. As far my own case is concerned, what is visible in the bathroom stays in the bathroom.

There is so much to observe and to think about on a visit to Gold’s Gym. Our human frailties and peculiarities are there for anyone with a quick eye to see. First of all, would we even be there if we were content with who we were? Secondly, the mating behaviors of the younger attendees are also right out in front – usually in a reversal of what is found in other species, where the males are the ones who provide colorful displays to attract attention.

I wear my mask during my workouts for two reasons. One is that there is the tiniest chance that I am still at risk from Covid. The other reason is that I think that my mask is annoying to the yahoos in the building … those who have taken the position that things like masks and vaccines and working toward the greater good are for lesser beings. If I can annoy those folks, even for a moment, it makes me happy. (Of course that is a petty attitude … have I ever claimed to be more?)

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Size Matters

I am very much a fan of folly … human, that is. A really good piece of silliness can make my whole day. This morning I was picking out a couple of eggs to cook for breakfast from a carton labeled “Large Eggs.” I noticed that they were at least 1/3 smaller than those in the last carton I purchased, which were also called “large.”Obviously the eye of the beholder comes into play here, but there is just too much spread … there is way more egg on the one hand than the other.

It doesn’t make so much difference if you’re scrambling up a breakfast, you can simply make an an adjustment based on how hungry you are and how much egg you’ve tossed into the pan. But how about when you have purchased two cartons of eggs from different suppliers to make deviled eggs for a picnic and one set looks like the tiny bastard children of the other?

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And how about olives? Here is one chart dealing with a naming system commonly used in the U.S. It is composed entirely of superlatives! There are no medium or small olives at all, instead we have “fine,” or “bullets,” or “brilliant.”

On the other end, outside of the wacky world of olives, how would you ordinarily rank Jumbo, or Colossal, or Mammoth? Which would you say is biggest?

Size apparently matters greatly in the olive business. So much they created extravagant nomenclature for it.

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Recently an educated and otherwise sensible-seeming woman here in Paradise was overheard to say that she had done her research and had decided not to receive the Covid vaccine. I had to wonder … where could she possibly have done that research? Fox and Friends? Gilligan’s Island reruns? The National Enquirer? This is folly of the most dangerous, unfunny sort. People like her are the reason that we will still be wearing our masks at this time next year. Perhaps in 2023 as well.

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The Oscars have come and gone and this year we didn’t watch the ceremony at all. But one of our favorite films of the year, Nomadland, did well, which gladdens us. There were no car chases, no shots fired, nor any of the blood-spattered excesses of the Tarantinoid variety in this quiet movie about nearly invisible people.

It is a movie that turned the lights and camera toward a part of America that I knew very little about. In a way, it reminded me of an old story that I have told here before, I think. No matter, repeating myself is an everyday thing.

There was a beloved and wise old man who lived in a small village. He was so poor that he had only a single possession, an earthen jar in which he carried water each morning from the village well to his little hut. The townspeople recognized him as a spiritual being, and loved and respected him very much.

One morning, as he was on his way to get water, he tripped on a pebble and fell. The jar flew from his hands and fell to the street, where it shattered. The other villagers were horrified and rushed to console him, but were amazed to see the most radiant smile upon his face.

“At last, I am free,” he said.

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Right In Front Of Me

It isn’t every day that I feel completely stupid. Oh, 45% stupid is pretty common, that would fit a whole lot of days, but 100%? And it all started a week ago, when I was trying to dig out the last bit of peanut butter from a jar that I had taken from the refrigerator. The PB was the consistency of sun-dried adobe, and I was having my difficulties.

I would say that 99% of the PB that I ingest is done at breakfast, on toast. A time of day when I am only partially conscious and really not ready for serious confrontations. But that last spoonful would not come out of the jar. So I put the container in the microwave and hit “Start”and within a fraction of a second the teeny-tiny bit of metal that must have been on the teeny-tiny bit of the seal which remained atop the jar’s rim began acting like the Fourth of July and throwing off quite a fireworks display.

It was all too much for me, so at that point I changed my mind and dished up some cereal. As I crunched away, my mind would not let the incident go. Finally I retrieved the PB jar from the trash and studied it for several minutes. The answer that has changed my life was right there. Nowhere on the label, not once, did it say that it “Must be refrigerated when opened.”

All those years … all that torn and disfigured toast … all that completely unnecessary cursing on mornings like this one. Robin found me with my head face down on the table, blubbering away. Worried that I might drown in my own tears, she gently turned my head to the side. At first she couldn’t make out what I was saying, but finally it came through clearly as:

(Melodrama and I are old buddies. Old and very fond of one another.)

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Robin and I have been wearing these lapel/hat pins for a while now, and several people have asked where they could get one for themselves. The answer is at wokeface.com. They cost ten bucks each, and “100% of proceeds are donated to the national Black Lives Matter and local social justice and Black-led organizations.”

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Bicycles are blossoming all over Paradise as the weather warms. The hardiest cyclists never put their bikes away at all, but continued to pedal their often fat-tired machines around town throughout the winter. What holds me back from seriously considering cold-weather cycling are those freezing breezes wafting past my unprotected nether regions and up under my jacket.

My unscientific impression is that there are more people mounted on bikes this Spring than ever before. All the way from kids who pedal down to the river to fish, to seniors on bikes of every description, including electric trikes (very useful if you dislike tipping over onto the pavement). Of course there is the Spandex Army that believes the walking/biking path along the river belongs to them alone and who cruise along at 20+ mph without much regard for others. Usually they don’t even signal their approach, but we strollers must depend on the eyes in the back of our heads to avoid having bike-tire tracks all over the back of our nice clean jackets.

As they pass by I frequently indulge a fantasy where I pull out a blowgun and hit them with a dart or two. Not to kill, mind you, but my missiles are coated with a compound that causes temporary loss of bowel control, and which becomes active within thirty seconds of exposure.

There is a newer type of vehicle that is found on the path this year in large numbers, and that is the electric skateboard. They look like they would be a gas to ride if they had come along when I still had a sense of balance. I am not tempted to ask if I could try one out at the present moment, since I have clear visions of being pitched screaming into the shrubbery should I make the attempt.

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I am becoming this guy. Yesterday I had to toss out a pair of sneakers that were only two years old and had many miles left on them but … my feet had grown too big for them in those two years and my toes were being treated harshly.

Oh, I could go on about the sense of humor that Mother Nature has, where she shrinks the body while the feet grow apace, but I will not waste your time here. Except to say that when I was a stripling (ahhh, those lovely stripling years) I wore size 10 shoes. Yesterday the new ones that I purchased were size 12.

WHAT IN THE EVERLOVIN’ WORLD IS FAIR ABOUT THIS, I ASK YOU! SHEEESH … ENOUGH ALREADY!

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Since Robin was to be engaged in not one, but two Zoomed book club meetings on Wednesday evening, I had made tentative plans to haul myself down to the river and attempt fish-catching. But as we nibbled on our supper, I glanced out the window and saw the Buddhist prayer flags standing straight out and fluttering madly toward the West.

Now when this occurs, and mind you I am still relatively new to the sport of fishing with flies, I have found that casting my lure becomes more than awkward. Perhaps it is my technique but the fly simply does not obey me when the wind blows at more than 20 mph. I can manage my wrist and forearm movements perfectly but instead of settling on the river the fly suddenly appears in the skin between my nose and eye with the point of the hook looking to embed itself in my brain. So I abandoned that plan and took up watching television for the evening, an activity which is wind-independent.

When viewing on my own, I typically will choose something without any redeeming qualities at all. The television equivalent of those mindless books you buy in an airport to take your mind off the fact that airplanes are simply not meant to fly and that the rivets on the one you are scheduled to board are very likely falling off even as you relax in the waiting area.

So I watched a pair of episodes of The Serpent. Apparently back in the seventies I missed the news stories about a French-speaking couple who were making a career out of murdering backpacking hippies in Thailand and pocketing their valuables. Because I never heard of these people. In this series they were very attractive looking psychopaths, though, and you could understand that if the real pair resembled the actors in this program that their victims might have willingly gone astray.

The series turns on the fact that a dweeby fellow at the Dutch Embassy catches onto the fact that a few citizens of the Netherlands have come to untimely and horrible ends while visiting Bangkok, and decides to investigate. Of course he receives little support – his superiors think he’s barmy, the local police think he’s a pain in the posterior, and even his girlfriend wants to push him into the lily pond now and again. But the man is obsessed.

So the deal is – how many more young and trusting travelers will perish at the hands of The Serpent, and will the Dutchman ever catch up with them?

I’ll never know.

Because even I have standards as to how I will squander the handful of remaining hours I have on earth, although they are very low standards indeed. Is it enough to say that The Serpent does not meet them.

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Things That Are Better Now

I have a tendency, as curmudgeons often do, to complain about aspects of modern life, comparing them to life in the golden years of the past (which I’ve often polished up a bit in my mind). So I thought I’d try to balance things out by listing a few things that are definitely better than in the “good old days.” A change of pace, if you will, and then I can get back to complaining, which is a much more natural posture for me.

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Milk. Milk is better. I don’t know exactly when homogenization of milk became the everyday reality that it is now, but it hadn’t hit my family of origin until I was of middle-school age. Before that, milk was not one thing, but two. Each bottle had a two-inch layer of cream on top that had separated from the skim milk below. You would shake the bottle to try to mix them together, which was more or less an effort that was doomed to failure, because they never really combined completely. (Like oil and water) In addition, the cream layer was a little gloppy, and those lumps of glop were now distributed throughout the milk after shaking. I hated those glops with a passion. Still do.

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Refrigeration. When I was a very small child, the cold food preservation system in our house was fairly primitive. It was called an icebox. Think of it as a picnic cooler that was too big to lug around. In one area you would put a large chunk of ice, and food was stacked in the other part.

Just like in a picnic cooler, there were colder and warmer areas of the box, you had to buy more ice almost on a daily basis in summer, and what happens when the ice melts? That water had to be hauled away.

ANY modern refrigerator is better than that.

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Car Tires. The modern automobile tire is a marvel. Its durability and reliability are in a completely different league when compared to those I had on my first car, which was a 1950 Ford two-door coupe. I recall shopping for Allstate Tires in Sears catalog and finding that I had three choices, and the best available was guaranteed for 15,ooo miles. My Subaru’s tires now routinely get 65,000 miles or more.

And in those 15,000 miles you could expect to have a flat at anytime. Because the weak link was the tube inside. Punctures, slow leaks, fast leaks, blowouts – all were part of a driver’s experience, as was having a patching kit along to fix a flat on the highway. If you ask me today where my car’s jack is, I couldn’t exactly tell you, but I would point vaguely toward the back of the car. In 1956 you knew exactly where that jack was, because you used it just last week.

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From The New Yorker

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Cars. While we’re on the subject of cars, their overall reliability today is wayyy superior to what I experienced with that revered 1950 Ford. In that era, if anyone claimed that their automobile had crossed the hallowed 100,000 mile mileage mark, we would all gather round the speaker worshipfully, to hear what pearls of wisdom he had to share. How often did he change the oil, what kind of oil, what kind of gas, was the car mostly driven in town or mostly on the highway, and what were his traveling speeds, etc. That kind of mileage was the Holy Grail at one time, now it’s barely worth a sniff.

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Socks. Socks used to get holes in them. Your choices then were to have them darned (sew the hole closed) or throw them away. That never happens today. What does occur is that all of the soft stuff that is in a sock wears off the bottom, leaving a nylon grid behind that is uncomfortable and eventually blister-producing. So it’s sort of a wash, I guess. The real improvement comes in the elastic material that holds a sock up. They used to fall down after a few washings, as the elastic material rapidly deteriorated. This meant that you would be tugging at them all day long to keep up appearances. Today they never, ever fall, but they cost fifty times as much as they did.

Worth every penny.

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Shoes. In families of modest means, or sub-modest means like the one I grew up in, buying a pair of shoes was just the first step in that shoe’s life. When the sole or heel wore down, your father would take them to the basement and do a repair. There were tools available with which to do this. Hammers and nails and cast-iron forms.

Because an ordinary family would never own a sewing machine capable of stitching that new leather sole onto the shoe, my dad would use a bunch of small nails to fasten it. At first these nails would not touch your foot, but as the new sole wore down the nails did not wear correspondingly, and eventually flesh and iron met in painful and bloody congress. But not to worry, you gave the shoes to your dad and he’d start the whole process over once again. You tossed out a pair of shoes only when your feet had grown to the point where they couldn’t be shoved into them any longer, or when the leather of the upper itself became too thin to hold things together.

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Hot sauces. In my family of origin, there was nothing hotter imaginable than Tabasco sauce. Not that anyone in my family actually owned a bottle, but they would sit around the table after supper and talk about people who they had heard about, people who had ingested the stuff and what horrible things had happened to them as a result … a stomach that never worked well again, bowels that became completely unreliable, et al.

Imagine my surprise when I started buying my own groceries and I first tried Tabasco sauce. It was certainly flavorful, but hot … what a disappointment. The era of jalapeños, serranos, habaneros, ghost peppers, etc. was still ahead for me. Also, for the longest time there was little availability of the interesting traditional pepper sauces from other countries around the world. Today I think you would never have to buy the same condiment twice if you didn’t want to, there are that many to choose from. And those international specimens have flavors that can be simultaneously flame-throwing and exotic.

(Keep in mind that this is being written by a Norwegian-American, which is a race born without the ability to metabolize or appreciate pepper in any of its many forms. I am obviously a hybrid of some sort, perhaps as a result of hanky-panky on the boat coming over to America, or to some serious “bundling” on a frosty January night back in the mid- 1800s in one of those lonely pioneer cabins).

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Indoor Plumbing. My family of origin never actually lived in a house without it, but as a child one of my favorite places on the planet was my grandfather’s farm, which had neither electricity nor bathrooms on the inside until I was about eight or nine years old. Now an outhouse is tolerable in good weather, but in the dead of winter … my, oh my … you gave a lot of thought to the phrase – is this trip really necessary?

The water in Grandpa Jacobson’s house was accessed with a small hand pump at the sink in the kitchen. That was it. If you wanted to take that Saturday night bath, you pumped as much water as you needed and warmed it on the wood stove. You then climbed into the big circular galvanized tub brought out for that purpose and you scrubbed away. It was pretty much Little House on the Prairie kind of stuff.

I am not nostalgic for those baths or those trips to the privy. Means to an end, my friends, means to an end.

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With the trial of the officer involved in the killing of George Floyd now underway, articles are appearing everywhere on what the scene of the crime looks like today. It has become a sacred space on the corner of 38th Street and Chicago Avenue … that intersection where I used to walk by on my way to Saturday morning movie matinees.

I moved away from that city in 1969, when the Air Force decided that my assistance was urgently required in Omaha NE if our country was to survive, and I never went back after that but for brief visits. One by one my personal ties to the town have gone away, but I still can be moved by its stories, even dreadful stories such as this one. After all, it was home for thirty years.

Robin and I are both wondering what the officer’s lawyers can possibly come up with as his defense. When you are photographed kneeling on the neck of a man for nine minutes … I’m sure that they will be as creative and imaginative as possible. When the evidence is so clearly damning, heavy legal smoke is definitely called for.

I also wonder is what is ahead for my old hometown, when the trial is over. No matter what the verdict turns out to be, it will create waves that wash through the entire country. Minneapolis has unfortunately become almost a metaphor for urban police violence.

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Sunday Morning

I know that it’s Sunday morning and you have a God-given right to be left alone … but here I am anyway. Let’s face it, you clicked on something to get here, so face up to your part in all this. Ever hear of folie a deux?

Folie a deux (‘madness for two’), also known as shared psychosis or shared delusional disorder, is a psychiatric syndrome in which symptoms of a delusional belief, and sometimes hallucinations, are transmitted from one individual to another.

Wikipedia

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First of all, here’s more on Dr. Seuss and taking books away, by Ross Douthat, a generally morose but occasionally thoughtful columnist. He thinks that liberals should care more about what is going on.

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Another page in the movement toward alternate foods made of stuff we didn’t even know existed. For instance, do you know about the supremely hardy extreme fungus from Yellowstone National Park that is taking off right now? You don’t? Your ignorance could stop right this minute, should you so choose. Up to you. But know this – there might be, right this minute, a fungus burger out there with your name on it.

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From The New Yorker

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One of Billie Holiday’s signature songs was Strange Fruit. Biography has a short piece about the song and how singing it probably shortened Holiday’s life, while it certainly impacted her career. A sad story of the bad things that bad men in government can do and of the power of music to frighten them.

If you’re up for it, here is the song, sung by Ms Holiday herself.

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At The Store

Yesterday Robin and I went out for lunch. Together. To a local BBQ joint. Both of us ordered a hamburger. It was delicious. But it had been … I don’t know … more than a year since we had done that? Without even trying, our consumption of red meat has fallen so far off that we are no longer even counted by the Beef Producers of America as existing humans. Purged from the rolls we have been.

Cutting down on ingestion of this product line has been made easier by the fact that this genre of foodstuffs is in the most expensive section of the grocery store. Our local City Market has two uniformed officers stationed at the “Beef” section, wearing full riot gear, intimidating dark glasses, and carrying AR-15s with the safety off. They have been trained not to answer questions from customers, much like the guards at Buckingham Palace. One of our pair of guards was recently indicted by the FBI for having played a role in the insurrection in Washington DC on January 6 of this year. He was seen clearly on video to be selling street tacos on the steps of the US Capitol. Apparently he has been charged with nourishing rioters who were engaged in the performance of a felony. It’s a test case and he is being represented by the ACLU on first amendment grounds.

Because we are just down the highway from the ski town of Telluride, our food markets get a lot of trade from that economically advantaged population. Ergo, we actually have a small Wagyu beef section in our local store. Thus, although we live in the middle of ranch country we must import a proportion of our beef from Japan to feed those Tellurideans, whose palates are so refined that they cannot handle the Angus beef that is served to the hoi polloi here in Paradise. And who can blame them, really? Living among the ordinary folk is already quite a burden.

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From The New Yorker

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The entire national Republican Party has been rounded up this week and shipped off to a reeducation camp for group instruction and psychotherapy. In its present form the party has been declared a national menace by the Surgeon General, Dr. Windsock Carapace. Their symptoms include extreme moral turpitude, stage 4 mendacity, complete susceptibility to any and all conspiracy theories, and just plain being dumb as a load of fenceposts.

Dr. Carapace admits that this is a drastic measure: “But it was either that or have them put down. The nation can’t function with so many incompetents in the mix. Generally speaking, Congress will still work as long as the completely useless category does not get too high, but within the present-day Republican party we are at 96% and that is an unacceptable level.”

The nation’s chief doctor then added that once they have been rehabilitated, they will be neutered before being released. “Can’t be too careful where the national interest is concerned, we don’t want to be right back here in another generation,” said the esteemed physician.

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Have I mentioned that we are in the throes of a small home remodeling? The bathroom off the master bedroom just wasn’t making us happy anymore, so we called upon our neighbor Ed to come to our rescue. Ed is a contractor who does this sort of thing, and is an interesting mix of characteristics that is rarely found in modern humans. He is reliable, honest, and highly skilled. Almost takes your breath away, doesn’t it?

It took a while to get the project started, but once Ed showed up it was get out of my way and let me work. We should be able to use the room in another four or five days, and until then Robin and I are sharing the small bathroom on the other side of the house that I normally employ. This is quite a small space, not the palatial one that Robin is accustomed to, being about the size of the typical phone booth (you remember those, n’est-ce pas?). It is so small that I cannot have a full bar of soap in the shower, but must cut them in half.

But Robin is nothing if not a game gal, and the only complaint that I have heard from her in this whole affair was one day earlier this week when a plaintive cry of “Why me, Lord?” could be heard through the bathroom door. I wasn’t quite sure which of many possible calamities she was bemoaning, and did not have the courage to ask.

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Peter Piper Picked A Peck … et al

I tried a new recipe this past week for potato soup, and the soup itself was just okay. What was a pleasant surprise was a sub-recipe for making pickled jalapeños, which you then used as a topping when serving the soup. Those jalapeños were v.e.r.y tasty, and could be used on other soups, sandwiches, scrambled eggs, etc. Here’s how you do it:

Thinly slice two jalapeños, discarding the seeds if you like. Put slices in a bowl and squeeze in enough lime juice (2 limes) to cover them. Add a pinch each of salt and sugar. Let sit at room temperature while you make the soup. (The jalapeños can be prepared up to 5 days ahead of time and stored in the refrigerator; they get softer and more pickle-y as they sit.)

I mean, you can just sit there and eat the darn things right out of the bowl.

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On Saturday I was talking to my brother Bill on the phone as he described how absolutely miserable he was in the sub-zero wind chills of his day there in Faribault MN. Snow was swirling on the highways, discouraging traveling more than necessary distances. Just before we terminated our conversation, he made the mistake of asking how my weather was at that moment.

I told him it was 48 degrees and blue skies here in Paradise, and the closest we ever get to a polar vortex is reading about it in the papers. I swear you could hear his face fall. I wasn’t going to bring it up, not being a man given to gloating, but … he asked.

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Our second dose of Covid vaccine is coming up on Wednesday. Some of the folks who received their first immunization at the same time that we did a month ago are starting to natter about possible side effects of the “booster shot.” Listening to them, it’s like being back in elementary school, where the rumors of what that “booster shot” was going to do to you were rampant. Up to and including your arm falling right off in the classroom, so that you had to pack it home at the close of the school day.

Just to be on the safe side, I’m going to offer my right arm (I’m left-handed) this time as the injection site, just in case … you know … it falls off.

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Our new Subaru has some technological stuff going on that is amusing. It knows when you are crossing a lane divider and beeps at you unless you have clearly signaled a lane change. It also will not allow you to tailgate, but maintains a safe and predetermined distance between you and the car in front of you.

Now if you put these two together, it means that on the highway you can put the car on cruise control, take your hands off the wheel, and it will drive itself. Now it’s not a “self-driving” car in any real sense. It doesn’t know where you’re going, for instance, and will just keep cruising down that traffic lane forever.

However, when you do take your hands completely off the wheel, the car knows it, and sends you a message to put those damned hands back where they belong. But, like I said, it’s amusing.

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One night a long time ago, during my single period, I was up late watching television when an entertainer came on and stole the show with his performance of I Go To Rio. I hadn’t heard of Peter Allen before that night, and after watching his routine I was a fan. I didn’t know that he was gay at the time, but I do remember thinking that this was a guy who really knew how to wear orange.

Here’s a video of a real showman, from 1978. Died in 1992 of AIDS-related cancer.

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Winter Stuff

One of the most common birds that we see on our exercise walks along the Uncompahgre River is none other than the American Robin. There is a large contingent of them that do not travel south for the winter but enjoy the pickings right here in Paradise. So we can’t use them as harbingers of Spring, can we? I like the bird … they seem to have a good attitude about things in general, perkiness being a strong quality of theirs.

Unfortunately for the females of the species, physical beauty is not handed out in equal portions.

The male robin is brighter in color than the female. His eye ring, bright beak color, and black head all show this bird is a male. The female’s feathers look washed out and faded compared to the darker, richer colors of the male. The female robin must be well camouflaged in order be safe from predators as she incubates her eggs. This is why females of many bird species are not as bright in color as the males.

Journey North.org

It is quite different for humans, where the female is so often the more colorful one. Perhaps this is because human females don’t have to sit on nests for weeks at a time. I suspect that if our species did have nesting as part of our reproductive scheme, that we males would be pressed into service in equal measure, in keeping with modern societal trends.

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A Dick Guindon cartoon

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Earlier this week an avalanche swept across a group of backcountry skiers near Silverton, burying four of them. One was rescued, but three others were only found several days later. This raises the season’s death tally here in Colorado to eight, all of them skiers.

I find it hard to feel sorry for these folks. They put themselves out there, rolled the dice once again on that particular day, and this time they lost. Backcountry skiing is a risky business, and they knew it when they put on their skis. Who I do feel sorry for is their families and for the rescue workers who went out to try to find and save them, putting their own lives at hazard.

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BTW, do you know about “auto-chains?” I hadn’t heard of them until this morning. Some of the truckers here in the mountains have devices mounted on their vehicles that … well, here’s a video to show you what they do. Pretty interesting, even to a non-trucker.

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On Friday Robin and I traveled to Grand Junction for a day’s getaway. We decided to have lunch at Café Rio, an Ameri-Mexican place that we’ve enjoyed in the past. But this was in the time of Covid, and things were different.

At Café Rio you move in a line and indicate to the workers what your choices as you shuffle along. But now the staff was behind a layer of Plexiglas so thick that without shouting in a clear soprano voice (which neither of us had) you could not be easily heard through our face masks. Both of us finally gave up trying, and just nodded our heads whenever the worker would point at a pot. In this way both of us obtained tasty food, but neither of us got what we had planned.

Some days you just roll with the punches.

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Gastronomic Dispatch

Maybe pizza news is nothing to some people, and if that’s true, I feel sorry for them. Because of all the foods that are nourishing to the soul, pizza easily tops the list. That first bite after the pie reaches your table which is always too hot because you couldn’t wait and the molten cheese bonds permanently to your now wounded mouth and doubles down on the burn … aaahhhhhhh, sweet mystery of life, I’ve found thee!

So what’s the news? Well, Pizza Hut is going to start serving up Detroit-style pizzas, and they are making a huge deal about it.

The chain is launching a new Detroit-style pizza, which ditches the traditional round shape for a rectangular crust with cheese to the edges that’s popular in the Michigan city.

CNN.com Business, 1/26/21.

Ho Hum, we residents of Paradise can say to this bit of marketing. It’s not that this isn’t a truly delicious and appropriately greasy entry into the pizza races, but we’ve had it all along out here at the Brown Dog restaurant in Telluride. And I know that residents of my old stomping grounds in Yankton SD will take serious umbrage at this heresy, but the Brown Dog has replaced Charlie’s as selling the best pizzas in Christendom, IMHO.

[May I be struck dead by lightning if this isn’t so. Perhaps that’s a bit strong … how about … may I develop serious heartburn if I’m not telling you true.]

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Looks like another impeachment trial is coming up in February. Even though old what’s his name is no longer POTUS, it seems that calling on a mob to storm the gates of government is just not done, and there is a need to teach a lesson here. Not so much for our former Supreme Leader (why can’t I remember his name … ?), because the man seems incapable of learning, but for the rest of us.

I know that I can certainly use the reminder. There have been so many times in my life when I wanted to roll open the sunroof, stand up and stick my head out to yell out A Bas Les Batards!* but it was the fear of being pelted by rotten fruit that held me back. If the weather warms up a bit, I might just head out for Washington DC during the trial with a bushel of mushy apples in the back of the Forester just in case I get a clear opening. I need to get pretty close, my throwing arm isn’t the deadly catapult it once was .

*Down With The Bastards

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From The New Yorker

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Is There Life Without Bacon?

[Only slightly edited version of a conversation inspired by comments made at yesterday’s lunch,
where cream of broccoli soup and a simple greens salad were the déjeuner du jour. ]

J: You know, I could go vegetarian today, and never look back. Look at this nice meal, and after I put away a meatless meal I always feel good, I never have that heaviness and the ‘Oh lord I ate too much again’ feeling.

R: You could, eh?

J: Yes, and I think that it would be easy. There would be a transition where we’d have to make a serious effort to acquire a repertoire of vegetarian recipes, though, because my head is already full of meat meals that I’ve been eating all of my life. I’d have to learn ten ways of cooking brussels sprouts, for instance. Like I learned ten ways to cook a pork chop.

R: Would you give up dairy?

J: … No, I don’t think so. While it is true that the cows are being exploited in dairy farming, no one would be killing them. The same with chickens and eggs. So I would be an ovo-lacto-vegetarian. That’s it … no beef, no pork, no chicken, no turkeys … that would make a personal impact, wouldn’t it?

R: How about fish?

J: You know, I could probably continue to have fish in my diet. I admit that I don’t have the same feeling about fish that I do about warm-blooded creatures. As long as I watch for bones and don’t eat too many from mercury-laden pools, I would be alright. So what would I be … ovo-lacto-pisco-vegetarian?

R: What about bacon?

J: ……………………………………………………. Okay, I would be an ovo-lacto-pisco-baco-vegetarian, and that’s it! Gawd, I feel better already!

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Recipe for the soup that inspired the dialogue.

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Robin and I have watched two movies in the “Christmas” genre in the past week, both of which we can recommend. I think that I already mentioned Klaus, the really superior animated film on Netflix, but the other night we tuned in to Jingle Jangle, a musical. This movie has a couple of production numbers which were so energetic that I had to lay back on my fainting couch to rest for an hour after viewing them.

It is also on Netflix. Both of these films are suitable for kids. And adults.

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Storms – What’s Not To Love?

It’s been more than a year now that I’ve been making food for our cats. I had come across a slurry of articles extolling the virtues of doing so, mostly to avoid some of the nightmare situations that pop up in the news from time to time where a pet that is fed only this or that commercial food develops some damaging or fatal nutritional deficiency.

The recipes for preparing the food are primarily based on chicken, which is ground and then mixed with a vitamin/amino acid/mineral supplemental mixture. Sounded good. Poco liked it. Willow totally ignored it. But I continued to provide the concoction to both animals and over time Willow came around. Still being mistrustful of the safety of feeding only a single food (and one that I made, to boot), I continued to offer commercial varieties alongside the homemade stuff.

Then something interesting and unexpected happened. Poco is about 14 years old, and has developed some of the infirmities of age, including arthritis. Slowly over the years he had slowed down more and more, to the point where he was rarely running or climbing. Within a few months of starting the homemade food, both Robin and I noticed considerable improvement in his mobility, which was not something we were anticipating at all. Improvement that persists. Not that he is scampering about like a new kitten, but he is so obviously more comfortable than he was that there is now no question of our stopping these feedings – even if we should tire of the minor mess of preparing them.

All this time I had been using an attachment that came with our Kitchen-Aid mixer to grind the chicken, which was putting a strain on the machine. It was never intended for regular strenuous usage like this. So this month I made myself a gift of a sleek and powerful tool that is pretty much dedicated to grinding food for our pets.

May I present the Weston #12 grinder >>>>>>>>

I’m not suggesting that anyone out there follow this path. When you are conducting an experiment of the n=1 variety, it’s basically nothing more than an anecdote. And there are concerns about feeding a raw diet to any pet. But in this house, our old friend is enjoying life more these days, enough so that we’re not about to go back to our old practices.

[And in the bargain I have something new to play with. The instructions that came with the Weston suggest strongly that I not allow my long hair to dangle anywhere near the device, nor should I wear a tie while working with it. No problem on either account. I don’t even know where my ties are, and my tresses have completely lost the ability to dangle. ]

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Many of the places where Robin and I like to go on our exercise walks are down along the Uncompahgre River, which is about two miles from our home. Yesterday as we trucked along in 34 degree gray-sky weather, we came across a guy standing out in the river fly-fishing. I had to admire his grit in doing so in such chilly weather, and he was suitably attired in waders and boots and quite a lot of clothing to keep his core warm.

But I found myself wondering about one thing. Tying knots. Whenever I have fished in colder weather, this has been a stumbling block for me. You can’t tie a knot with gloves on, and you if you take your gloves off and plunge those digits into freezing water you only have a short time before they don’t work and need to be warmed up all over again.

Even in the best of weather my sausage-like fingers are not the greatest knot-tying tools to bring along on a fishing trip. There has been more than one occasion in the past where I wished that I could have secured the services of a knot-tyer who did nothing but sit in the boat with me until I needed him.

And it’s not that I don’t practice tying those darned things. In the YouTube age there are scores of videos to show you just how to construct a proper Palomar knot or Perfection Loop or Uni-knot, even to the point of offering animated lessons which couldn’t be clearer. But in none of them is the person doing the deed using the ten bratwursts I must work with. Additionally, it would seem that I have only rudimentarily apposable thumbs.

So looking at this man standing in an ice bath and fishing with tiny flies that will likely need to be changed during the course of the day, I was filled with both admiration for him and a personal wish to get back to our warm vehicle as quickly as possible. While my cold-weather manual dexterity leaves something to be desired, I am a master at making good use of heated spaces.

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A Dick Guindon Cartoon

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Living in the Uncompahgre Valley has a lot going for it, as long as you are comfortable with the semi-desert environment. There are no hurricanes, earthquakes, tornados or other severe natural disturbances to worry about (not that they haven’t happened, but soooo rarely). Winter and summer temperatures avoid the extremes found elsewhere in the country. In our six years here I would say that the word that best exemplifies local weather is moderation.

As a result the area is a draw for older folks who resent being blown across the street and into buildings by violent winds, or falling into gigantic cracks in the earth that weren’t there a moment ago. These were not the reasons we moved to Paradise, but life is a tad easier when you don’t have to remember which basement wall to huddle against as a tornado moves through your homestead. This is a good thing, especially since so many homes out here have no basement, including our own.

Storm on Lake Superior

But this morning I was thinking about the exhilaration that storms have given me for as long as I can remember. And how long it has been now since I felt in peril from them. When I lived in the Upper Peninsula of Michigan, it was a fifteen-minute drive to the Lake Superior shoreline when thunderstorms moved in from the west. I would drive out to watch them, to get the spray in my face as the turbulent air took water from the tops of the huge gray-green breakers coming in and threw it at me. Of course I was safely on land, and might have felt differently if I had been out on a boat at those times. But the sense of the awesomeness of the world was never keener than in moments when I was not quite safe. To fully experience the realization that natural forces could crush me like a berry under a boot at any time, no matter how special I thought I was.

When tornados approached and the sirens went off, I was often the last guy into the basement. Not because I’m putting on some sort of macho display, but because I wanted to see it. I wanted to feel that odd stillness of the air around me while the skies went berserk. I understand those idiots who we see out on the shore on television news programs, romping in the face of hurricanes. I know why they are there, and it has nothing at all to do with common sense. For those nincompoops and for me, it is definitely an adrenaline rush. A feeling that I can’t describe, that is completely other.

That sense of danger is missing from Paradise. Oh, I can easily frighten the bejabbers out of myself if I want to by hiking on trails that teeter along ledges in these mountains that surround me, but that’s different. I can go or not go … I have a choice. The awesome thing about the turbulent moments that I have been describing is that they happen whether I want them or not. They are out of control.

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Sacrifice For The Good …

There are a lot of frustrating moments involved in reading the Times of New York on a regular basis. It’s worth it, of course, because then you are able to say “I saw in the NYTimes this morning,” a phrase that immediately stamps one as a person of culture, discernment, and general superiorness (at least to one’s own way of thinking).

But you have to wade through quite a lot of dross to sort out what you came there for. You have to read about hundreds of plays that you will never see, poetry readings that you will never attend, restaurants where you will never be seated, and excellent-looking movies that will never make it across the Rockies.

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You end up reading all-too-frequent love letters to NYCity written by residents of NYCity who really can’t imagine why the rest of the country has to exist at all and what kind of dullards would ever live anywhere but NYCity? There are the stories about weddings that you missed where the couple was too charming for words, real estate that only the 1% could aspire to owning, and a food column that is at least one-third about the intricacies of which wine you should be buying at which shop (wine may be a lot of things, but it isn’t food).

So when I say “I saw in the NYTimes this morning,” I hope you all realize the sacrifices that I make in reading this newspaper just to be able to name-drop an article or two each week.

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There is a song by the group Talking Heads that deals with those of us who don’t live in NYCity. It’s called “The Big Country,” and the chorus goes like this:

I wouldn’t live there if you paid me.
I wouldn’t live like that, no siree!
I wouldn’t do the things the way those people do.
I wouldn’t live there if you paid me to.

The Big Country, by Talking Heads

I have liked the song since first I heard it, snobbish little ditty that it is. It is almost perfect in its attitude, and helps keep my sense of humor honed.

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I saw in the NYTimes this morning that there are people lining up to be upset about Joe Biden’s cabinet picks. Of course they are. They should be. We really aren’t simply divided into red and blue factions, but to all shades of those two colors, each with its advocates for a point of view.

So when Biden picks a retired four-star general for Secretary of Defense, he stirs up any shade of blue that thinks the man is not as civilian as he should be to hold this post. After all, we have a long-established principle involved here, the control of the military by civilian authority. I think personally that this principle is a good thing, and find it helpful to be reminded of it through the present controversy.

Whoever Biden picks for whatever cabinet post will not please all of us. It’s possible that when they have all been selected that each will be a disappointment to you, or to me, in some way. From then on, we will watch to see what they do, won’t we? I wasn’t happy when Robert Kennedy was chosen by his brother as Attorney General, even though I liked JFK. I thought – NEPOTISM – in all caps. But in his abbreviated career his actions pleased me in too many ways to count.

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It’s not common knowledge but my navel is off slightly more than one centimeter to the right. And I lay it all off onto the medical/industrial complex.

When I was retiring from practice, I had excellent health insurance, so I decided that before I left for parts unknown that I would have as many of my defects repaired as time would allow and my insurance would cover. It turned out that I had a hernia in many of the places that a person can have one, and they totaled three. So I visited a surgeon of good repute and we made the required arrangements. One of those defects was at my umbilicus, where during the repair the physician would tunnel in and patch the problem area with … I don’t know … some burlap or pieces of recycled radial tire belts.

The surgeries were all small ones, and I went home a happy man. Until I took a shower later on, and noticed that I was no longer symmetric. Either my navel had shifted to the right or my entire body had shifted to the left, but something unplanned had happened. At my first post-op followup visit, I brought this up to the surgeon.

I don’t know if you noticed, doctor, but my umbilicus is askew.

Why, so it is. Has it always been that way?

No, not until my surgery.

Have you proof of this?

Yes, many photos in my family albums show an admirable centering.

Well … ?

I didn’t want to talk bout legal action, but I remember reading about a woman who had a similar problem after plastic surgery, and she received a handsome settlement.

I know of the case. Of course, she was an attractive woman in her forties, while you are a rather plain man in your sixties.

Your meaning, sir?

There’s not a jury in the country that will think that the proposition that you are less attractive than you were holds any water. In fact, the case could be made that you are now more interesting than ever.

So I should be grateful?

Indeed you should, especially since there will be no additional professional fees involved.

Thank you so much, doctor, you are exceptionally kind and considerate.

Don’t mention it. On your way out, could you send in the next post-op patient? He’ll be the one whose right ear flops about something terrible.

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Hot. Spice. Baby.

Well, darn if my present favorite hot sauce company hasn’t gone and been acquired, and made the news by doing so. Just as the article in CNN online relates, I began to see Cholula’s distinctive bottles in restaurants several years ago. I tried them there, liked them, then added them to the condiments on our dinner table and never looked back. So far I’ve sampled five of the flavors offered, and they have all been excellent.

But in case you are looking for something to sear your palate and fry your tongue, I suggest that you don’t go to Cholula. It’s spicy but not a blast furnace by any means. What I find attractive are more the subtleties in its flavor, rather than the heat, which is modest. You won’t be able to brag about how many Scoville units you just ingested, not if you ask for the bottle with the wooden top (although I have not tried the “sweet habanero,” so cannot vouch for that one).

(No payment was offered or accepted in return for this endorsement. However, that does not not mean that it wouldn’t have been welcome. I can be bought so easily and cheaply it would make your head swim … )

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Thanksgiving Day arrived and went away on schedule. We entertained a single guest, the gentleman across the street who is a near-shut-in due to health issues. He lives alone and we felt would be a safe person to share a space and a meal with us. We also thought that we would be safe for him. In both cases there was some very small risk, of course, but probably less than we experience when grocery shopping.

The meal was a testament to tradition. No side journeys into the wide world of gastronomy for us, not on T-day. At a time when the rest of life is upside-down, who needs more variety than that?

Our menu was this: a large roasted bird symbolic of a large symbolic Thanksgiving feast hundreds of years ago, mashed white potatoes, mashed sweet potatoes, stuffing crammed with the legal limit of butter, cranberry relish, pumpkin pie, and all the while I carried a gigantic can of Reddi-Wip at my side, holstered. I do have a permit to legally carry such a can, and want you all to know that I am a responsible Reddi-Wip owner, and would only use it for nutritional purposes.

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Fighting The Good Fight Department

The Rotting of the Republican Mind by David Brooks

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A little bit about the song “Thanks For The Dance,” from the album of the same name by Leonard Cohen. It is his last album, finished after his death through the efforts of his son.

The songs on the album comprise “sketches” left over from the sessions for Cohen’s last previous studio album You Want It Darker that were finished by Cohen’s son Adam Cohen in a “garage near his father’s old house”.  Regarding the tracks, Cohen noted: “Had we had more time and had [Leonard] been more robust, we would have gotten to them. [We had] conversations about what instrumentation and what feelings he wanted the completed work to evoke – sadly, the fact that I would be completing them without him was a given.”

Wikipedia, Thanks For The Dance

I played the song while Robin and I were preparing dinner yesterday, and Robin said that it made her feel so sweetly sad, and how could it not? The song itself is a meditation on aging and life which is all made even more poignant because Leonard never got to hear the beautiful tune he wrote. At least not in its final form. The man spun gold from the straw of life, and left all of that treasure behind, for us.

Thanks for the dance
I’m sorry you’re tired
The evening has hardly begun
Thanks for the dance
Try to look inspired
One, two, three, one, two, three, one

There’s a rose in your hair
Your shoulders are bare
You’ve been wearing this costume forever

So turn up the music
Pour out the wine
Stop at the surface
The surface is fine
We don’t need to go any deeper

Thanks for the dance
I hear that we’re married
One, two, three, one, two, three, one
Thanks for the dance
And the baby you carried
It was almost a daughter or a son

And there’s nothing to do
But to wonder if you
Are as hopeless as me
And as decent

We’re joined in the spirit
Joined at the hip
Joined in the panic
Wondering
If we’ve come to some sort of agreement

It was fine, it was fast
We were first, we were last
In line at the Temple of Pleasure
But the green was so green
And the blue was so blue
I was so I
And you were so you
The crisis was light
As a feather

Thanks for the dance
It was hell, it was swell
It was fun
Thanks for all the dances
One, two, three, one, two, three, one

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From The New Yorker

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Dumb and Dumber

My old home state of South Dakota is making the wrong sort of headlines these days. For those who aren’t familiar with prairie politics, it is basically a state run by Republicans. This hasn’t always been a bad thing, but perhaps the fact that the political gene pool is such a small one is catching up with them, because during the time I lived there each year watching the legislature perform was increasingly like viewing reruns of Dumb and Dumber.

Unfortunately the decline in the IQ of the leadership seems to have continued since I left the state nearly seven years ago. And now South Dakotans are suffering because of it. Literally, suffering. Governor Kristi Noem can now take credit for leading the state into some of the worst Covid-19 numbers in the country. However, the abysmal statistics have not caused her to waver in her anti-scientific-knowledge crusade even as the death toll mounts.

Wear a mask? You can if you want to, you silly person, but thank God that here in SD we still have our freedoms, and this means we are free to spew deadly germs into the faces of our fellow citizens if we so choose. (I have freely paraphrased the governor’s public pronouncements, here)

Of course, she couldn’t do all this harm by herself. Just like her hero, P.Cluck, she is enabled by the Republican majority in her state with its willingness to belly up to the bar and pass the Kool-Aid around. And the voters, don’t forget the voters.

The word “stunning” has been used so much this past year that I hesitate to employ it yet one more time, but what this nurse in the video below has to say pretty much qualifies as an example. Her stories of patients who had so completely bought into Cluckist rhetoric that they believed that Covid was a hoax, a liberal straw-man, not a serious issue, on its way out, etc. etc. So much so that when they were told that it was killing them they refused to accept their diagnosis. How could they be dying of a hoax?

It’s stunning, is what it is. Lordy.

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From The New Yorker

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I actually fixed something yesterday. The tempered glass protective cover on the face of Robin’s iPhone had been damaged, leaving criss-crossing cracks to look at instead of that much preferred smooth surface. When I called the Verizon store where we had purchased the phone they told me the cost of repair would be $50.00.

For removing the damaged piece of glass and replacing it with a beautiful new one. Fifty bucks.

Well, my strong cheap streak went into high gear right away, so I began looking into doing it myself, and found a whole world of how-to-do-it videos on YouTube. I also found that if I were willing to do just the teensiest bit of work, that the cost would be around $14.00 for not one, but three new pieces of tempered glass, one to use as the repair and two to put away for another day.

So Mr. Clumsyhands went to work and mirabile dictu, I did it in about five minutes total time. Piece of cake. No problemo. Easy as pie.

Now just where is that bomb you wanted disarmed? I’ll be right over.

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It is definitely soup season here at BaseCamp. One of the great things about the colder weather is that bringing out the kettle and heating up the kitchen as broth and vegetables and herbs do their excellent thing together is actually enjoyable.

We have a number of old stalwarts that we first make each year, and then we begin to try new recipes. Our most recent addition to the library was made of a mixture of white beans and squash. Really, it is awfully tasty, and it freezes well.

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Good Morning, Starshine

Help! I’m being buried in a tsunami of wistfulness and I am not a strong swimmer! And it all started with an obituary in the Times of New York about an actress and singer named Lynn Kellogg.

Kellogg came into prominence as a performer in the musical Hair, which was definitely a “thing” when it appeared in 1968 on Broadway. Although Hair was an ensemble work, her songs were among the most memorable, at least for me. Listening to them this morning … all I can say is that it would have been better to take that trip in small doses rather than one big gulp.

By the time the music from Hair had drifted from Broadway all the way out to the Minnesota prairie it was 1969, which was kind of a big year for yours truly. It was the year that I participated in my last anti-war march in Minneapolis that year, accompanied by a pregnant wife, pushing a baby in a stroller, and trying to keep two pre-schoolers from wandering off and into trouble.

My son Jonnie was born on the last day of my pediatric residency, June 30. In mid-July I was inducted into the US Air Force, and later moved my family to Bellevue NE, which would be our home for the next two years. And although I never saw the stage musical, the music from Hair was playing in the background for these events and pretty much all others during that year.

So over on the right are some of Kellogg’s songs, and in the video here is the cast singing “Let the Sunshine In.” Lynn is the blonde woman who begins the number.

Unfortunately Lynn Kellogg died of Covid-19 this past week, at the age of 77 years. Who knows if hers, and how many of the other 247,000 Covid deaths have been unnecessary, and for which we have P.Cluck and his minions to thank?

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Of course, reminiscing is tempting for a lot of people, not just we dotards. Here is an article from CBS Sunday Morning on the 50th anniversary of Hair, along with another video clip which was taken from the Tony Awards show in 1969.

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Our lovely fall weather continues here in Paradise. Geese are beginning to gather on the local ponds, but so far I’ve seen none of those majestic vees passing overhead while pointed south. Their watchword must be why should we leave when we have it so good where we are, I guess?

Thanksgiving is now just 9 days away, but we are not panicked. We’re having it at our home this year, and are making plans for a crowd of two. It makes it so easy to pick just the right sized turkey, so today I am going to the deli and getting “one pound of that torn-apart and then glued-back-together sliced turkey, if you please.” It doesn’t require roasting at all, and if one wants to serve it warm, why, a few seconds in the microwave and you’re good to go. We do love our mashed potatoes, so I will purchase a single Yukon Gold, which should suffice. For stuffing, how about Stove Top mix, where you can measure out exactly what you want?

We will, however, not skimp on pie. We may make two of them, because why not? And we’ll have at least two full cans of Reddi-Wip ready to blast away, maybe more.

(All of the above is facetious, except for the observations on pie. While we will scale back a bit from previous years, there is no reason to let coronavirus spoil all of the fun, is there?)

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No Love, No Tacos

Here’s a simple little story that was a total day-brightener for yours truly. It’s about La Carreta Mexican Grill, a small restaurant in Iowa that mixed politics with business and some of the blowback that resulted. My hat’s off to Alfonso Medina for his clear thinking in these murky days. This guy is the sort of citizen that will help bring us out of the mess we’re in. Someone who believes in the promises of America and acts upon those beliefs.

A man who is closing his place of business on Election Day so that his employees can vote, while he himself volunteers as an election worker. (BTW, he is also paying those employees their salary on that day.)

I wish we lived closer to Marshalltown IA … how could their tacos not be excellent?

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BTW, about Mexican restaurants. My first visit to a new one is always the same. I order their beef tacos.

I think of my “system” as a sort of biopsy of the kitchen output, if you will pardon the clinical comparison. It tells me what I need to know about the place. If that simple, uncomplicated item is not savory, if the sauces are lacking in interest and authority, if the shells are stale … why bother with the Camarones a la Diabla? They are very likely to be an expensive disappointment.

Oddly, one of my favorite tacos was served up not in a Mexican establishment but at the salad bar in the Bonanza restaurant in Yankton SD. I say “was” because try to find a Bonanza steakhouse anywhere today. There are only a handful left in the U.S., victims not of Covid-19, but of rising beef prices and changing dietary tastes.

We have a number of Mexican-themed dining places here in Paradise, most of which are interchangeable and unremarkable. Close your eyes and you wouldn’t know which one you were in. They have the same offerings, the same plastic menus, the same unadventurous menu items. No one with chiliphobia would be threatened by what what comes out of their kitchens.

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I have lived in Montrose for nearly seven years, and before that in Yankton SD for several decades. In all that time, I have not had what I would consider a thorough physical examination. The kind that I was taught to do in medical school. The kind that picks up problems when they are smaller and potentially more treatable.

Now, for me personally it has not been a disaster. I can fill in a lot of the gaps with my own self-exams, at least of the places I can reach. I can stand in front of a mirror and check probably 90% of my skin surface. In this way I try to avoid nasty surprises. Otherwise the physicians that I have encountered have basically looked at only what I was complaining about, and usually in a more superficial way than I was taught to do.

My present doctor, who seems a capable person, has never asked me to undress, but listens through my clothing to my heart and lungs, a poor second to placing the stethoscope directly on the skin. I could have a skin lesion the size of New Jersey and she wouldn’t know it unless I brought it up. During my very recent brush with a serious problem (and although I am soooo grateful for the excellent care that saved my personal bacon), no one ever did a complete neurologic exam, or looked at the rest of my body for indications of possible reasons I might have had a stroke at the tender age of only 80 years. This in spite of the fact that my disease was of the central nervous system.

On the other hand, I had two CT scans, an MRI, an echocardiogram, and beaucoup lab tests. It would have been hard for any occult disease process to make it past those inquisitors, so I am not too worried.

My own training was at a very different time, I admit. A time when we were much more dependent on the physical exam to help us come to a diagnosis. The CT scan, the MRI, and the echocardiogram were yet to be discovered. So it would seem that extensive and time-consuming physical examinations are not prized the way they once were, and maybe that’s not a bad thing. Maybe they are only artifacts of a dinosaur age of medicine.

But god forbid that these physicians ever have to go to work on a day when the electricity is off.

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In the Humor section of the New Yorker this week was a series of caricatures of “other otuses.” This was one of the most tasteful of the lot.

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Today I will haul myself to Grand Junction for a visit to the Stroke Clinic. I have a few questions for the neurologist, and also wanted to give him the chance to see me with pants on. I am a much more impressive person when fully clothed, and in the name of full disclosure, I think he deserves to know that.

Otherwise I am doing well and the only change in my life is a single new medication. I have no problems that I didn’t have before my adventure of two weeks ago, and those basically come down to remembering where I put my car keys and to zip up before I go out in public.

Yesterday I was on the phone with friend Bill H. and he asked if Robin and I planned to cut back on our explorations and hikes because of this hour-long brush with an alternative reality. The idea being that we might be sometimes hours away from the terrific care that I received this time. And in the case of a stroke, everyone knows that hours is too long.

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I have given that a lot of thought, and decided against making big changes. If I were to push this line of thinking all the way I’d have to rent an apartment across the street from the hospital and have my groceries delivered, just in case … . So we plan to live our lives as before, not out of some false sense of bravado, but because making sure that we’re never more than an hour from a stroke unit doesn’t work out well in real life. We will minimize the risks where we can, but there is really no risk-free existence, is there?

The number of ways that life could catch any of us unawares is infinite. So we all cover the bases we can, and then we lock the door behind us and go out into the that uncertain world, anyway.

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A Brief Posting

Sunday night I couldn’t sleep, and a motel room is just too small when that happens. There is no good place to go. Even the light from a computer screen is enough to wake a sleeper and that wasn’t going to work out. So I left the room and went driving at 2 AM. Out in the countryside, along the lake road. I pretty much had the territory to myself, and it was all familiar. The wall by the Gavin’s Point Dam, the dark Missouri River reflecting any lights in the neighborhood, the quiet place that is Lake Yankton. I knew every turnoff and turnout.

I wasn’t alone. I saw two young raccoons at the side of the road and slowed so that they could cross safely. I saw a white cat streaking across the highway in front of me, and right behind it was a red fox. The fox screeched to a halt before entering the road, having made the calculation that my car was too close and coming up too fast to take a chance, and so lost its opportunity for a feline breakfast.

Around 5:00 I returned to the lobby of the motel, where the coffee pots had already been put out for us, and settled back in a comfortable overstuffed chair. Then two Yankton policemen came in. Somebody had begun to phone in a 911 call and then hung up. Their system could tell that the call had originated in the vicinity of the motel, so they were checking what they could check. I had to tell them twice that I was fine and had not called them, but they still looked at me like I might explode at any moment. They then put a question or two to the woman at the desk before they left the building.

So I felt reassured, having people care about my welfare, even when they were armed and wearing Kevlar vests and didn’t know me from Adam. Life is good.

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We did get in a supper at Charlie’s Pizza, and although the personnel were unknown to us, and Covid had rearranged the seating somewhat, the pizza was every bit as good as we remembered.

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